List of Articles Carotenoid

• Open Access Article
  • Abstract Page
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  1 - Evaluation of the Effect of Argan Kernel Roasting on Physicochemical Properties and Oxidative Stability of Cold-Pressed Argan oil
  N. Moradi M. Gharachorloo P. Ghasemi Afshar
  10.30495/jfbt.2022.67036.10290
• Open Access Article
  • Abstract Page
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  2 - Physical Interactions between Tomato and Dried Carrot Pomace Components in a Novel Ketchup Formulation
  M. Khaki M. Mizani M. Alimi
• Open Access Article
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  • Full-Text
  
  3 - Production of natural pigment by Dunaliella salina: Key factors screening through Placket-Burman design
  Maryam Araj-Shirvani Masoud Honarvar Mahshid Jahadi Maryam Mizani