A
- Abbasi.Behnood The Relationship between Mental Health Indicators and Anthropometric Profile among non-Iranian Students of the Science and Research Branch of Islamic Azad University [ Vol.7, Issue 4 - Autumn Year 2024]
- Abbasi.Behnood A Report on the Anthropometric and Health Characteristics of Foreign Students at SRBIAU in 2023-2024 [ Vol.7, Issue 3 - Summer Year 2024]
- Abdolmaleki.Khadije Effective Methods of Reducing Cholesterol in Food: An Updated Review [ Vol.7, Issue 2 - Spring Year 2024]
- Abdolmaleki.Khadije Recent Application and Future Perspective of Sugar Substitutes in Food Products [ Vol.7, Issue 4 - Autumn Year 2024]
- Abdulahi Fard.Parastoo Effective Methods of Reducing Cholesterol in Food: An Updated Review [ Vol.7, Issue 2 - Spring Year 2024]
- Aghaei.Mahsa A Report on the Anthropometric and Health Characteristics of Foreign Students at SRBIAU in 2023-2024 [ Vol.7, Issue 3 - Summer Year 2024]
- Aghaei.Mahsa The Relationship between Mental Health Indicators and Anthropometric Profile among non-Iranian Students of the Science and Research Branch of Islamic Azad University [ Vol.7, Issue 4 - Autumn Year 2024]
- Ahari.Hamed Study of the Effect of Quinoa Flour and Gellan Gum Replacement on the Physicochemical and Organoleptic Properties of Low-Fat Hamburgers [ Vol.7, Issue 2 - Spring Year 2024]
- Ahari.Hamed Nanobiodegradable Packaging with Nanocomposites: Addressing Nanoparticle Migration and Sensory Impacts for Enhanced Food Preservation [ Vol.7, Issue 3 - Summer Year 2024]
- Ahmadi.Nadia Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
- Ahmadi.Negin Nanobiodegradable Packaging with Nanocomposites: Addressing Nanoparticle Migration and Sensory Impacts for Enhanced Food Preservation [ Vol.7, Issue 3 - Summer Year 2024]
- Ahmadi.Paniz The Relationship between Mental Health Indicators and Anthropometric Profile among non-Iranian Students of the Science and Research Branch of Islamic Azad University [ Vol.7, Issue 4 - Autumn Year 2024]
- Akhounzadeh Basti.Afshin Examining the Antimicrobial Properties of Thymol, which is Coated with Xanthan and Guar, on the Proliferation of Staphylococcus Aureus and Listeria in Hamburger. [ Vol.7, Issue 4 - Autumn Year 2024]
- alizadeh.leyla Impact of Nepeta crispa (Moffarrah) Powder on Sponge Cake: A Comprehensive Study of Physicochemical, Microbial and Sensory Attributes [ Vol.7, Issue 4 - Autumn Year 2024]
- Anvar.Seyed Amir Ali Nanobiodegradable Packaging with Nanocomposites: Addressing Nanoparticle Migration and Sensory Impacts for Enhanced Food Preservation [ Vol.7, Issue 3 - Summer Year 2024]
- Araban.asma Impact of Nepeta crispa (Moffarrah) Powder on Sponge Cake: A Comprehensive Study of Physicochemical, Microbial and Sensory Attributes [ Vol.7, Issue 4 - Autumn Year 2024]
B
- Bayat.Niloofar A Report on the Anthropometric and Health Characteristics of Foreign Students at SRBIAU in 2023-2024 [ Vol.7, Issue 3 - Summer Year 2024]
- Bayat.Niloofar The Relationship between Mental Health Indicators and Anthropometric Profile among non-Iranian Students of the Science and Research Branch of Islamic Azad University [ Vol.7, Issue 4 - Autumn Year 2024]
- BeigMohammadi.Zahra Examining the Antimicrobial Properties of Thymol, which is Coated with Xanthan and Guar, on the Proliferation of Staphylococcus Aureus and Listeria in Hamburger. [ Vol.7, Issue 4 - Autumn Year 2024]
D
- Dousti.Mandana Effective Methods of Reducing Cholesterol in Food: An Updated Review [ Vol.7, Issue 2 - Spring Year 2024]
E
- Emtiazjoo.Mozhgan Investigation of biocomposite film properties based on Saragassum heris brown algae and Plantago psyllium hydrocolloids [ Vol.7, Issue 3 - Summer Year 2024]
F
- Farajzadeh.Davoud Study of the Effect of Quinoa Flour and Gellan Gum Replacement on the Physicochemical and Organoleptic Properties of Low-Fat Hamburgers [ Vol.7, Issue 2 - Spring Year 2024]
G
- ghaani.asma Effective Methods of Reducing Cholesterol in Food: An Updated Review [ Vol.7, Issue 2 - Spring Year 2024]
- Gharachorloo.Maryam Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
- Gharachorloo.Maryam Nanobiodegradable Packaging with Nanocomposites: Addressing Nanoparticle Migration and Sensory Impacts for Enhanced Food Preservation [ Vol.7, Issue 3 - Summer Year 2024]
- Ghavami.Mehrdad Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
H
- Hamedi.Hassan Impact of Nepeta crispa (Moffarrah) Powder on Sponge Cake: A Comprehensive Study of Physicochemical, Microbial and Sensory Attributes [ Vol.7, Issue 4 - Autumn Year 2024]
J
- Jalili.Maryam [ Vol.7, Issue 3 - Summer Year 2024]
- jalili.sahar Investigation of biocomposite film properties based on Saragassum heris brown algae and Plantago psyllium hydrocolloids [ Vol.7, Issue 3 - Summer Year 2024]
K
- Khosravi Darani.Kianoush Nanobiodegradable Packaging with Nanocomposites: Addressing Nanoparticle Migration and Sensory Impacts for Enhanced Food Preservation [ Vol.7, Issue 3 - Summer Year 2024]
- Koushki.Fatemeh Propolis as a Natural Preservative for Frozen Fish Burgers: A Kinetic Study of Lipid Oxidation and Microbial Growth [ Vol.7, Issue 2 - Spring Year 2024]
M
- mesgaran karimi.parastoo Examining the Antimicrobial Properties of Thymol, which is Coated with Xanthan and Guar, on the Proliferation of Staphylococcus Aureus and Listeria in Hamburger. [ Vol.7, Issue 4 - Autumn Year 2024]
- mostaghim.toktam Epsilon-Polylysine: A Substitute for Pasteurization in Fruit and Vegetable-Based Beverages and Its Effects on Physicochemical, Microbiological, and Organoleptic Properties [ Vol.7, Issue 2 - Spring Year 2024]
N
- Nateghi.Leila Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
- noori.hamidreza Epsilon-Polylysine: A Substitute for Pasteurization in Fruit and Vegetable-Based Beverages and Its Effects on Physicochemical, Microbiological, and Organoleptic Properties [ Vol.7, Issue 2 - Spring Year 2024]
R
- Rabbani.Mohammad Examining the Antimicrobial Properties of Thymol, which is Coated with Xanthan and Guar, on the Proliferation of Staphylococcus Aureus and Listeria in Hamburger. [ Vol.7, Issue 4 - Autumn Year 2024]
- Rahimi.Touraj Investigating the Impact of Wheat Bran and Heat-Resistant α-Amylase Enzyme Microcapsules on the Physicochemical Characteristics of Batter and Staling of Cake [ Vol.7, Issue 3 - Summer Year 2024]
- Rahman.Alireza Epsilon-Polylysine: A Substitute for Pasteurization in Fruit and Vegetable-Based Beverages and Its Effects on Physicochemical, Microbiological, and Organoleptic Properties [ Vol.7, Issue 2 - Spring Year 2024]
- Rahman.Alireza Investigating the Impact of Wheat Bran and Heat-Resistant α-Amylase Enzyme Microcapsules on the Physicochemical Characteristics of Batter and Staling of Cake [ Vol.7, Issue 3 - Summer Year 2024]
- Rahmani.Anosheh [ Vol.7, Issue 3 - Summer Year 2024]
- Rashidi.Ladan Evaluation of Oxidative Kinetics of Sunflower Oil Containing Green Tea Extract as a Natural Antioxidant under Rancimat Conditions [ Vol.7, Issue 2 - Spring Year 2024]
- Rashidi.Ladan [ Vol.7, Issue 3 - Summer Year 2024]
- Rezaee.Amirfaham A Report on the Anthropometric and Health Characteristics of Foreign Students at SRBIAU in 2023-2024 [ Vol.7, Issue 3 - Summer Year 2024]
- Rezaee.Amirfaham The Relationship between Mental Health Indicators and Anthropometric Profile among non-Iranian Students of the Science and Research Branch of Islamic Azad University [ Vol.7, Issue 4 - Autumn Year 2024]
S
- saedi asl.mohammad reza The Effect of Okra Stem as a By-product on Dough Rheology and Bread Quality [ Vol.7, Issue 4 - Autumn Year 2024]
- Sajadhosseini.Melika A Report on the Anthropometric and Health Characteristics of Foreign Students at SRBIAU in 2023-2024 [ Vol.7, Issue 3 - Summer Year 2024]
- Sedaghatfar.Somayeh Investigation of biocomposite film properties based on Saragassum heris brown algae and Plantago psyllium hydrocolloids [ Vol.7, Issue 3 - Summer Year 2024]
- Shahsavani.Lida Investigating the Impact of Wheat Bran and Heat-Resistant α-Amylase Enzyme Microcapsules on the Physicochemical Characteristics of Batter and Staling of Cake [ Vol.7, Issue 3 - Summer Year 2024]
- Shiri.aylar Effective Methods of Reducing Cholesterol in Food: An Updated Review [ Vol.7, Issue 2 - Spring Year 2024]
- Soltani.Golnaz Investigating the Impact of Wheat Bran and Heat-Resistant α-Amylase Enzyme Microcapsules on the Physicochemical Characteristics of Batter and Staling of Cake [ Vol.7, Issue 3 - Summer Year 2024]
T
- Tahmasbi.Melika A Report on the Anthropometric and Health Characteristics of Foreign Students at SRBIAU in 2023-2024 [ Vol.7, Issue 3 - Summer Year 2024]
Z
- Zamani.Fariba Investigation of biocomposite film properties based on Saragassum heris brown algae and Plantago psyllium hydrocolloids [ Vol.7, Issue 3 - Summer Year 2024]
- Zare.Leila Recent Application and Future Perspective of Sugar Substitutes in Food Products [ Vol.7, Issue 4 - Autumn Year 2024]
- Ziaolhagh.Seyeddhamidreza The Effect of Okra Stem as a By-product on Dough Rheology and Bread Quality [ Vol.7, Issue 4 - Autumn Year 2024]
- Zirak Sharkesh.Elnaz The Relationship between Mental Health Indicators and Anthropometric Profile among non-Iranian Students of the Science and Research Branch of Islamic Azad University [ Vol.7, Issue 4 - Autumn Year 2024]
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