فهرست مقالات Sileshi Terfa مقاله 1 - Meat Qualities and Sensory Characteristics of Hararghe and Afar Rams Fed on Varying Energy and Protein Levels in the Diets 20.1001.1.2251628.2022.12.1.9.8 S. Gadissa M. Eshetu M. Urge A. Tolera F. Feyissa Iranian Journal of Applied Animal Science , شماره 1 , سال 12 , زمستان 2022
