The Use of Crushed Caraway (Carum carvi) and Black Seed (Nigella sativa) Additives on Growth Performance, Antioxidant Status, Serum Components and Physiological Responses of Sanjabi Lambs
محورهای موضوعی : Camelس. کاکی 1 , م.م. معینی 2 , ف. هژبری 3 , ز. نیکوصفت 4
1 - دانشگاه رازی
2 - دانشگاه رازی
3 - Department of Animal Science, Faculty of Agriculture, Razi University, Kermanshah, Iran
4 - Department of Clinical Science, Veterinary College, Razi University, Kermanshah, Iran
کلید واژه: Performance, Antioxidant, Malondialdehyde, thyroxin, triiodothyronine,
چکیده مقاله :
The aim of the present study was to investigate the effect of caraway and black seed supplementation on the physiological responses, antioxidant, serum, and hematological parameters of Sanjabi lambs. 18 Sanjabi male lambs were randomly assigned to three dietary treatments: (i) basal diet (control); (ii) basal diet with added 30 grams black seed/kg dry matter (DM); and (iii) with added 30 grams caraway/kg DM. The lambs fed caraway diet had higher final body weight than that of the control (P<0.05). Lambs fed black seed diet had lower alanine aminotransferase and cholesterol concentrations than those of the controls (P<0.05). Lambs fed caraway diet had lower blood malondialdehyde compared with the control (P<0.05). In conclusion, caraway and black seed supplements could improve growth performance and antioxidant parameters in fattening lambs.
هدف از انجام این آزمایش بررسی اثر مکمل‌های سیاهدانه و زیره سیاه بر عملکرد، وضعیت آنتیاکسیدانی، فراسنجه‌های خونی و پاسخ‌های فیزیولوژیکی برههای سنجابی بود. هیجده بره نرسنجابی (18-20 هفته‌ای) به صورت تصادفی به سه جیره آزمایشی تقسیم شدند: 1) جیره پایه به عنوان شاهد؛ 2) جیره پایه بعلاوه 30 گرم سیاهدانه به ازای هرکیلوگرم ماده خشک جیره و 3) جیره پایه بعلاوه 30 گرم زیره سیاه به ازای هرکیلوگرم ماده خشک جیره. برههای تغذیه شده با زیره سیاه وزن نهایی بالاتری نسبت به گروه شاهد داشتند (05/0>P). برههای تغذیه شده با سیاهدانه در مقایسه باگروه شاهد غلظت آلانین‌آمینوترانسفراز و کلسترول کمتری داشتند (05/0>P). غلظت مالون‌دی‌آلدئید سرم خون برههای تغذیه شده با زیره سیاه در مقایسه با گروه شاهد کمتر بود (05/0>P). با توجه به نتایج این آزمایش افزودن مکمل سیاهدانه و زیره سیاه به جیره برههای پرواری می‌تواند سبب بهبود عملکرد رشد و فراسنجه‌های آنتیاکسیدانی شود.
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