List of Articles

• Open Access Article
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  1 - Effect of low-FODMAP diet on gastrointestinal symptoms in patients with irritable bowel syndrome: A systematic review of randomized controlled trials
  Fatemeh Majzoobi Fatemeh Radkhouy Negar Norouzi Shaghayegh Naziri Monfared Behnood Abbasi
• Open Access Article
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  2 - Auto and co-aggregation, hydrophobicity and adhesion properties of Lactobacillus plantarum strains isolated from Siahmazgi traditional cheese
  Hassan Gandomi Azra Farhangfar Afshin Akhondzadeh basti Ali Misaghi Negin Noori
• Open Access Article
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  3 - The inhibitory effect of garlic (Allium sativum L.) essential oil nanoliposomes on Shiga-toxin 2 expression in Escherichia coli O157:H7
  Ali Zabihi Afshin Akhondzadeh basti Ghasem Amoabediny Akram Tabatabaee Bafroee Ali Khanjari Javad Tavakkoly Bazzaz
• Open Access Article
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  4 - The relation of household food security with osteoporosis in 40-50 year non-menopausal women referred to Karaj DEXA center
  Maryam Naderi Ahmadreza Dorosty Motlagh Abolghassem Djazayery
• Open Access Article
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  5 - Incorporation of essential oils (EOs) and nanoparticles (NPs) into active packaging systems in meat and meat products: A review
  Mina Kargozari Hassan Hamedi
• Open Access Article
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  6 - Evaluation and statistical optimization of process variables for xylitol production by Candida kefyr
  Fatemeh Hedayati Rad Anousheh Sharifan
• Open Access Article
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  7 - The relation between body mass index and emotional intelligence in children
  Azam Movahedi Ariyo Movahedi
• Open Access Article
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  8 - Association of fast food intake and high-grade brain tumors: Primary evidence among a subset of Iranian patients
  Fatemeh Karami Marjan Ghodsi Mohammad Shahmohammadi