List of Articles Lactobacilli Open Access Article Abstract Page Full-Text 1 - Investigation of Genetic Diversity of Lactobacilli Isolated From Cow Milk Samples by RAPD-PCR Hakime GhaleKhani Masoumeh Hajirezaei Artadokht Tavakoli 10.30495/qafj.2021.685558 Open Access Article Abstract Page Full-Text 2 - Effect of Rosmarinus officinalis essential oil on lactobacillus count and amount of histamine during the ripening period in traditional Lighvan cheese R. Shihegar H. Mirzaei K. mohammadi G. Karim V. Razavilar Open Access Article Abstract Page Full-Text 3 - The probiotic and antagonistic properties of isolated lactobacilli from the intestine of free-range chickens from southwest and northwest of Iran M. R. M. Hashemi R. Seighalani H. Alaie Kordghashlaghi 10.30495/jfh.2019.669329 Open Access Article Abstract Page Full-Text 4 - Effect of attenuated lactobacillus plantarum as adjunct starter on lipolysis and organoleptic characteristics of UF white cheese رامین Atazadeh گیتی Karim جواد Hesari شهرام Hanifian Open Access Article Abstract Page Full-Text 5 - Isolation and identification of lactic acid bacteria from traditional dairy products of Kleibar, Heris and Varzaghan طاهره Narimani علیرضا Tarinejad M.A Hejazi Open Access Article Abstract Page Full-Text 6 - Screening and characterization of bacteriocins produced by some Strains of Lactobacillus spp isolated from Iranian Dairy products سعید Mirdamadi مهرنوش Tangestani Open Access Article Abstract Page Full-Text 7 - The effect of probiotic lactobacilli on the attachment power and biofilm formation of Escherichia coli isolated from urinary tract infections Soudeh Bandari Nazila Arbab Soleimani Elahe Tajbakhsh Open Access Article Abstract Page Full-Text 8 - Invitro antagonistic effects of normal vaginal Lactobacilli isolated from healthy bitches on some pathogens related to bitch endometritis in comparison with some commonly used antibiotics مهرداد Jabarzadeh o. ataie amarloie f. moosakhani
