List of Articles Barberry

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  1 - Climatic parameters rules on barberry phonology stages in Gonabad
  غلامعباس فلاح قالهری hasan rezaei
• Open Access Article
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  2 - Locating suitable areas for barberry cultivation in Iran
  hasan rezaei Gholamabas Falah ghalhari
  10.30495/sarzamin.2022.60781.1954
• Open Access Article
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  3 - Effect of barberry juice in different amounts on production traits, blood parameters, length of villi, and depth of intestinal folds of broiler poultry
  R Sarshar J , Ghiyasi-ghalehkandi
  10.30495/jcp.2023.22820
• Open Access Article
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  4 - Effect of Resistant Starch on the Quality Characteristics of Barbari Bread (Cooked in Oven)
  A. Lotfi CH. Esfandiari M. Seyedin Ardabili
  10.30495/jftn.2022.19309
• Open Access Article
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  5 - Assessing the suitability of Iranian lands for barberry cultivation based on soil characteristics
  Hasan Rezaei Mohammad Baaghideh Gholamabbas Fallahghalhari
• Open Access Article
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  6 - Residues measurement of common insecticides in Berberis vulgaris by gas chromatography in Iran
  A. Sonei Sh. Hesami M. Gheibi H. Ostovan
• Open Access Article
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  7 - Investigating the amount of berberine alkaloid extracted from the root of barberry (Berberis vulgaris) native to Iran by HPLC method
  Elham Shahriari Rad Shahram Shoeibi Shahin Bonakdar akram eidi Dariush Minai-Tehrani
  10.30495/qafj.2023.1992764.1083
• Open Access Article
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  8 - Production of Probiotic Fermented Beverage Based on Mixture of Sweet Cherry, Red
  Mahdieh Sadat Azarfam Mahnaz Hashemiravan Simin Asadollahi
• Open Access Article
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  9 - Study of antibacterial effects of barberry root (Berberis vulgaris) and fennel seed (Foeniculum vulgare) extracts individually and combined with nisin and sodium diacetate on Yersinia enterocolitica
  Maryam Ekhtelat Reyhaneh Mohammadi Didargahi Forough Namjoyan Abdolghani Ameri
• Open Access Article
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  10 - Evaluation of possibility of replacing nitrite and Ascorbic acid present sausage using celery powder and barberry juice During storage at 4 ° C
  سید ابراهیم حسینی sanaz seifi nofersti mohamdreza khani
• Open Access Article
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  11 - رویکردها و اثرات درمانی زعفران (Crocus sativus L.) و زرشک (Berberis vulgaris) در درمان و پیشگیری از بیماری ها: مروری
  محمد سعیدی
  10.30495/medherb.2021.686160
• Open Access Article
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  12 - Berberis vulgaris Effects on Prefrontal Cortex of Male Wistar Rat After Global Transient Ischemia/Reperfusion
  Sara Babran Shabnam Movassaghi Mohammad Mahdi Nazarnejad Zahra Nadia Sharifi
  10.30495/jdb.2021.686360
• Open Access Article
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  13 - The Effect of Hydroalcoholic Extract of Berberis vulgaris on Wound Healing of Diabetic Wistar Rats
  Mansoureh Pashaee Abdolhossein Shiravi Vida Hojati
  10.22034/jchr.2016.544159
• Open Access Article
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  14 - Investigating the Propagation of Seedless, Seeded and Ornamental Barberry Seedlings through Tissue Culture
  Ghanbar Laei
  10.60829/jchr.2024.2221923
• Open Access Article
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  15 - Investigating the effect of the number of lateral buds, type of barberry shrub and BAP hormone on the growth rate of phenotypic traits of barberry through tissue culture
  Ghanbar Laei