List of Articles BHT

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Evaluation of Antioxidant Activity of Fennel (Foeniculum vulgare) Seed Extract on Oxidative Stability of Olive Oil
  Sh. Chang A. Bassiri H. Jalali
  10.22034/jchr.2018.544031
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Food Additives, Benefits, and Side Effects: A Review Article
  Armineh Lalani Nima Pouyani Ali Askari Shohreh Tavajohi Sholeh Akbari Emad Jafarzadeh
  10.22034/jchr.2023.1967340.1619