List of Articles سس فلفل قرمز Open Access Article Abstract Page Full-Text 1 - Optimizing the formulation of red pepper sauce based on flaxseed and chia flour mahsa golbaz fatemeh hosseinmardi Alireza Rahman 10.30495/jftn.2023.71601.11237 Open Access Article Abstract Page Full-Text 2 - Preparation and formulation of low-calorie hot chili pepper sauce based on sugar beet molasses sweetener ayda golbaaz alireza rahman Fateme hoseinmardi