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• rahman.alireza Preparation and formulation of low-calorie hot chili pepper sauce based on sugar beet molasses sweetener [ Vol.16, Issue 2 - Summer Year 1400]
• Rasekh.Behnam Evaluation of bio removal nitrate by Thiobacillus denitrificance in the presence of quantum dot carbon stabilized zero valent iron nanoparticles (CQD-Fe0) [ Vol.16, Issue 2 - Summer Year 1400]
• Rasekh.Behnam Evaluation of the effect polysacharid nanocomposites on gtf gene expression in Streptococcus mutan [ Vol.16, Issue 2 - Summer Year 1400]
• Rasekh.Behnam Evaluation of the effect of gold nanostructure on the production of bio surfactants from Pseudomonas aeruginosa [ Vol.16, Issue 2 - Summer Year 1400]