H

  • Hashemiravan.Mahnaz The antibacterial effect of garlic extract in quail meat [ Vol.11, Issue 2 - Summer Year 1395]
  • Hekmat.Azadeh pH acts as an inducer in production of α-amylase by Bacillusalkalitelluris [ Vol.11, Issue 3 - Autumn Year 1395]
  • Honarmand Jahromy.Sahar The frequency of bla-tem, bla-shv and ctx-M among Uropathogenic Escherichia coli producing Extended Broad Spectrum B-lactamase [ Vol.11, Issue 2 - Summer Year 1395]
  • Honarmand Jahromy.Sahar Evaluation of acidic and alkaline pH effect on biofilm formation among clinical isolates of Staphylococcus aureus [ Vol.11, Issue 1 - Spring Year 1395]
  • Honarmand Jahromy.Sahar Antimicrobial effects of Mentha pulegium essential oil on bacteria isolated from pressure ulcers [ Vol.11, Issue 4 - Winter Year 1395]