The impact of different methods of planting and cutting the quantity and quality of forage sorghum time in the city of Iranshahr
Subject Areas : New Finding in Agriculture
A. Mehraban
1
(Assistant Professor of AgronomyFaculty of AgricultureIslamic Azad University,ZahedanBranchZahedan, Iran)
A. Kamali Deljoo
2
(MSc graduated of AgronomyYoung Researchers and Elite ClubI,Zahedanbranch,IslamicAzad University,Zahedan ,Iran)
O. Azizian Shermeh
3
(MSc graduated of phytochemistryYoung Researchers and Elite ClubI,Zahedan branch,IslamicAzad University, Zahedan ,Iran3)
Keywords: forage sorghum, Morphological, Harvest time, culture methods, functional,
Abstract :
In order to evaluate the most appropriate method of planting and harvest times of forage sorghum Speedfeed, Strip plot in the form of randomized complete block design experiment with three replications in 1394-1393 at the ResearchCenter for Agriculture and Natural Resources Balochistan is located in the city of Iranshahr. Two different methods of planting furrow cultivation, napa, row, and different harvesting times Different harvesting times of 50, 60 and 70 days after planting, respectively, in the main plots and sub-groups. Traits such as growth habit, leaf and shoot dry weight, nitrogen, and protein content was measured Fsfrvptasym. The results showed that the effect of different planting methods on fresh and dry weight, shoot dry weight was statistically significant, but no significant difference in the percentage of nitrogen, phosphorus, potassium and protein was observed. Harvest time is also significantly more weight and leaves, fresh weight and dry, nitrogen and protein impressed. According to test results, treatment, planting furrow, row, and 70 days after planting harvest time to increase the quality and quantity of forage sorghum recommended Speedfeed Iranshahr conditions.
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