Badrloo.Javad
Investigating the types of effective antimicrobial substances in food packaging and safety
[
Vol.3,
Issue
2
- SummerYear
1402]
Behrooz.Davood
Effect of replacement of Xylitol and High Fructose Corn Syrup instead Sucrose on physicochemical and sensory properties of Apple jam
[
Vol.3,
Issue
1
- SpringYear
1402]
Berenjy.Shila
A review of sugar substitutes: mannitol and maltitol
[
Vol.3,
Issue
2
- SummerYear
1402]
Borzou.Arash
Effect of biochar and supper absorbent on remediation of Cadmium by sunflower(Helianthus annuus L .) from contaminated soil
[
Vol.3,
Issue
2
- SummerYear
1402]
E
Esmaeili.Zeinab
Artificial sugars in the beverage industry and its relationship with food security
[
Vol.3,
Issue
2
- SummerYear
1402]
H
Hasanzade.Asieh
A review of factors affecting texture and rheology of bread dough to improve food safety
[
Vol.3,
Issue
1
- SpringYear
1402]
Hasanzade.Asieh
Investigating the effect and role of sweeteners on the rheological characteristics of food
[
Vol.3,
Issue
1
- SpringYear
1402]
K
Karimi.Kazem
Investigation the amount and share of some managerial (personnel, health and nutritional) factors on usual mortality in east Tehran province meat farms
[
Vol.3,
Issue
2
- SummerYear
1402]
Karimi.Kazem
Exploring the viewpoints of dairy farm managers in Tehran province regarding employing women in the farm
[
Vol.3,
Issue
1
- SpringYear
1402]
khorshidpour.bizhan
Artificial sugars in the beverage industry and its relationship with food security
[
Vol.3,
Issue
2
- SummerYear
1402]
S
Salehi.Zahra
A review of factors affecting texture and rheology of bread dough to improve food safety
[
Vol.3,
Issue
1
- SpringYear
1402]
Samanipour.Roghayeh
Investigating the effect and role of sweeteners on the rheological characteristics of food
[
Vol.3,
Issue
1
- SpringYear
1402]
T
Tabatabaei Shirazani.Raheleh
Investigation the amount and share of some managerial (personnel, health and nutritional) factors on usual mortality in east Tehran province meat farms
[
Vol.3,
Issue
2
- SummerYear
1402]
Z
Zormand.Mandana
A review of sugar substitutes: mannitol and maltitol
[
Vol.3,
Issue
2
- SummerYear
1402]