Subject Areas :
Olriculture
رضا صالحی
1
*
,
فرنوش رستمی
2
,
علی محمدی ترکاشوند
3
,
پژمان مرادی
4
,
سپیده کلاته جاری
5
1 - استادیار، گروه علوم باغبانی، دانشکده کشاورزی و منابع طبیعی، دانشگاه تهران، کرج، ایران
2 - دانشجوی دکتری، گروه علوم باغی وزراعی، دانشکده کشاورزی و علوم صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران
3 - دانشیار، گروه خاکشناسی، دانشکده کشاورزی و علوم صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران
4 - دانشیار، گروه علوم باغبانی، دانشکده کشاورزی، واحد ساوه، دانشگاه آزاد اسلامی، ساوه، ایران
5 - استادیار، گروه علوم باغی وزراعی، دانشکده کشاورزی و علوم صنایع غذایی، واحد علوم و تحقیقات، دانشگاه آزاد اسلامی، تهران، ایران
Received: 2022-09-30
Accepted : 2023-01-03
Published : 2023-02-20
Keywords:
References:
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