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The Application of Chemistry in Environment

Issue 16 Vol. 4 Autumn 2013

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Manuscript ID : 666973 Visit : 183 Page: 25 - 33

Article Type: Original Research

Comparison of phytochemical properties of three species of peppermint in different nutrient solutions

Subject Areas : Chemistry and Chemical Engineering of all specializations

Received: 2013-07-13 Accepted : 2013-08-03 Published : 2013-11-22

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