Nutrition Knowledge, Attitude and Practice among Health Staff in Iran: the NUTRI-KAP Survey

Subject Areas :

Ramin Heshmat ¹ , Zahra Abdollahi ² , Mina Minaei ³ , Mahsa Rostami ⁴ , Zeinab Ahadi ⁵ , Gita Shafiee ⁶ , Mohsen Rezaei Homami ⁷ , Bagher Larijani ⁸ , Forouzan Salehi ⁹

1 - Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran
2 - Community Nutrition Department, Ministry of Health and Medical Education, Tehran, Iran
3 - Community Nutrition Department, Ministry of Health and Medical Education, Tehran, Iran
4 - Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran
5 - Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran
6 - Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran|Endocrinology & Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran
7 - Rasoul-e-Akram Hospital Complex, Iran University of Medical Sciences, Tehran, Iran
8 - Endocrinology & Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran
9 - Community Nutrition Department, Ministry of Health and Medical Education, Tehran, Iran

Received: 2018-01-11 Accepted : 2018-03-09 Published : 2018-03-01

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