Comparison of three different methods for detection of corn and sunflower oils in adulterated sesame oil
Subject Areas :
Peyman Mahasti Shotorbani
1
(
Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran
)
Hassan Hamedi
2
(
Department of Food Safety and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran
)
Melika Zandi
3
(
Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran,
Iran
)
Maryam Fahimdanesh
4
(
Department of Food Science and Technology, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran
)
Keywords:
Abstract :