Status of nutrition and health claims in dairy products and accuracy requirements in the Tehran market

Subject Areas :

Mohaddeseh  Asafari ¹ (Department of Food Safety and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran)
Peyman  Mahasti Shotorbani ² (Deptartment of Food Quality Control and Hygiene, Islamic Azad University, Science and Research Branch, Tehran, Iran)
Hassan  Hamedi ³ (Department of Food Safety and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran)

Received: 2021-02-14 Accepted : 2021-05-04 Published : 2021-04-01

Keywords:

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