SARS-CoV-2 and food hygiene

Subject Areas :

Mahdieh Raoofi Asl Soofiani ¹ , Negin Noori ²

1 - Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran
2 - Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, University of Tehran, Tehran, Iran

Received: 2021-01-02 Accepted : 2021-03-03 Published : 2021-03-01

Keywords:

References:

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