The Effect of Protected Nothopanax scutellarium Merr on Milk Production and Mastitis in Etawah Crossbreed Goats
Subject Areas :
A. Adriani
1
(
)
Y. Yurleni
2
(
)
J. Andayani
3
(
)
Keywords: goat, milk, Nothopanax scutellarium Merr, protection, saponins, tannins,
Abstract :
Nothopanax scutellaium Merr (NSM) is a plant that is often used as a mixture in dishes in Indonesia. NSM is anti-inflammatory, effective in treating wounds and inflammation, treating anemia, and treating and facilitating milk production. The aim of this study was to the effect of protected Nothopanax scutellarium Merr on milk production and mastitis in Etawah crossbreed goats. A total of 16 lactating Etawah crossbreed goats were used in a 4 × 4 randomized block design. The study treatment was P0= 30% concentrate + 70% forage + 20 mg NSM; P1= 30% concentrate + 70% forage + 20 mg NSM saponin protection; P2= 30% concentrate + 70% forage + 20 mg NSM tannin protection; and P3= 30% concentrate + 70% forage + 20 mg NSM capsule protection. Variables observed were feed consumption (dry matter (DM), crude protein (CP), crude fibre (CF), ether extracts (EE), Ca, and P), milk yield, milk quality (DM, specific gravity, fat, protein, and lactose), and mastitis (somatic cell count (SCC), California mastitis test, and total milk bacte-ria). Differences among treatments were compared using Duncan's range test. The results showed that NSM protection treatment affected consumption of dry matter, protein, energy, fat, Ca, and P feed (P 0.01), in-creased milk yield of Etawah crossbreed goats (P 0.05), did not affect milk quality (P 0.05), and reduced mastitis (SCC and bacterial count) (P 0.05). The conclusion of the study was that the NSM protection treatment could reduce mastitis in Etawah breed goats. The protective treatment of tannins and saponins in NSM increased milk production and feed consumption.
Adriani A., Sudono A., Sutardi T., Manalu W. and Sutama I.K. (2004a). The effect of superovulation and dietary zinc in does on the prepartum and postpartum growth of her kids. J. Pen-gemban. Petern. Tropis. 29, 177-183.
Adriani A., Sudono A., Sutardi T., Manalu W. and Sutama I.K. (2004b). The effect of superovulation prior to mating and zinc supplementation on milk yields in Etawah Grade does. J. Anim. Prod. 6, 86-94.
Adriani A., Asra R., Novianti S. and Fatati F. (2019). The effect of Coleus amboinicus L. supplementation on in vitro digestibility. Pakistan J. Nutr. 18, 241-246.
Adriani A. and Yurleni Y. (2020). Effect of nothopanax scutel-laium merr on mastitis and milk quality of Etawah Cross breed goat. Pp. 27-30 in Proc. 3rd Green Dev. Int. Conf. Atlantis Press, Universitas Jambi, Jambi.
Afdal A., Darlis D. and Adriani A. (2020). The study of relation-ship between the number of protozoa and inoculum pH on the in vitro technique incubating treated Colleus amboinicus. Pp. 27-30 in Proc. 3rd Green Dev. Int. Conf. Atlantis Press, Uni-versitas Jambi, Jambi.
Afdal A., Darlis D. and Adriani A. (2021). Digestibility, milk yields, and milk quality of Ettawa crossbred goats fed Coleus amboinicus L. leaf extract. Trop. Anim. Sci. J. 44, 441-450.
Ani A.S., Pujaningsih R.I. and Widiyanto W. (2015). Protection of protein using tannins and saponins of rumen digestibility and microbes synthesis protein. J. Vet. 16, 439- 447.
Barlowska J., Litwinczuk Z., Brodziak A. and Krol J. (2013). Somatic cell count as the factor conditioning productivity of various breeds of cows and technological suitability of milk. Pp. 102-112 in Animal Science, Issues and Professions Dairy Cows Reproduction, Nutritional Management and Diseases. C.T. Hernandez, Ed., Nova Publishers, New York.
Cinar M., Serbester U.A. and Ceyhan M. (2015). Effect of somatic cell count on milk yield and composition of first and second lactation dairy cows. J. Anim. Sci. 14, 105-108.
Darlis D., Afdal M. and Adriani A. (2021). Effect of coleus amboinicus plant extracts in ruminant ration on microbial activity and in vitro degradation. Indian J. Anim. Sci. 91, 991-994.
Eden W.T., Buanasari B., Shihabuddin S. and .Badahdah N.K. (2016). Antioxidant activity of mangkokan leaves (Polyscias Scutellaria (Burn.f.) fosberg) methanolic extract. Media Farm. Indonesia. 11, 1126-1135.
Ghaffar A.F.R. and El-Elaimy I.A. (2012). In vitro, antioxidant and scavenging activities of Hibiscus rosa sinensis crude ex-tract. J. Appl. Pharmaceut. Sci. 2, 51-58.
Geary U., Lopez-Villalobos N., Begley N., McCoy F., O'Brien B., O'Grady L. and Shalloo L. (2012). Estimating the effect of mastitis on the profitability of Irish dairy farms. J. Dairy Sci. 95, 3662-3673.
Gou Y.Q., Liu J.X., Lu Y., Zhu W.Y., Denman S.E. and McSweeney C.S. (2008). Effect of tea saponin on methano-genesis, microbial community structure and expression of mcrA gene, in cultures of rumen micro-organisms. Lett. Appl. Microbiol. 47, 421-426.
Hidayah N. (2016). Utilization of plant secondary metabolites compounds (tannin and saponin) to reduce methane emissions from ruminant livestock. J. Sain Petern. Indonesia. 11, 89-98.
Hyun P.K., Kun H.S., Hyeun W.C. and Sam S.K. (2004). Anti-inflammatory plant flavonoid and cellular mechanisms. J. Pharmacol. Sci. 96, 229-245.
Idrus H.H., Febriza A., Kasim V.M., As S. and Achras Z.L. (2018). Achras zapota l extract reduces levels of soluble tu-mor. Pp. 1-8 in Int. Conf. Biomed. Sci., London, United King-dom.
Kumar P., Ojasvita, Deora A., Sharma H., Sharma S., Mittal D., Bhanot V., Prakash A., Yadav R. and Diwakar R.P. (2020). Bovine mastitis: A Review. Middle-East J. Sci. Res. 28, 497-507.
Marina R. and Astuti P. (2012). Potency of Pandanus amarylli-folius and Notophanax scutellarium as Aedes albopictus Mos-quito Repellent. Aspirator. 4(2), 85-91.
Nuri A., Ratna B., Sandrasari D.A., Bolling B. and Wijaya H. (2009). Flavonoid content and antioxidant activity of vegeta-bles from Indonesia. Food Chem. 121, 1231-1235.
Nurdin E. (2007). The effect of sunflowers receptalum (Helianthus annuus L.) and probiotic on decreasing the degree of subclinical mastitis in fries holland dairy cattle. J Indonesia Trop. Anim. Sci. 32, 76-79.
Oyedapo O.O., Akinpelu B.A., Akinwunmi K.F., Adeyinka M.O. and Sipeolu F.O. (2010). Red blood cell membrane stabilizing potentials of extracts of Lantana camara and its fractions. Int. J. Plant Physiol. Biochem. 2, 46-51.
Patra A.K. and Saxena J. (2010). A new perspective on the use of plant secondary metabolites to inhibit methanogenesis in the rumen. J. Phytochem. 71, 1198-1222.
Pradika A.Y., Chusniati S., Purnama M.T.E., Effendi M.H., Yud-hana A. and Wibawati P.A. (2019). Total test of Escherichia coli on fresh cow milk at dairy farmer cooperative (KPSP) Karyo Ngremboko Purwoharjo Banyuwangi. J. Med. Vet. 2, 1-6.
Primadiamanti A., Winahyu D.A. and Ramadhana Y.T. (2020). Antibacterial activities of mangkokan leaf extracts (Notho-panax scutellarium) again Staphylococcus aureus and Pseu-domonas aeruginosa. J. Analis Farmasi. 5, 1-9.
Rachma D.E., Murwani R. and Juniarto A.Z. (2020). Dietary fresh and boiled mangkokan leaves (Nothopanax scutellarius) nor-malized body weight, serum lipid profile and malondialdehyde in metabolic syndrome rats. Curr. Res. Nutr Food Sci J. 8, 889-902.
Rahmi I.A., Jufri M. and Mun’im M. (2020). Extraction of quercetin from Nothopanax scutellarium leaves via ionic liq-uid-based microwave-assisted extraction. Pharmacogn J. 12, 1512-151.
Rhoads R.E. and Nogalska E.G. (2007). Translational regulation of milk protein synthesis at secretory activation. J. Mammary Gland Biol. Neoplasia. 12, 283-292.
Robinson T. (1963). The Organic Constituents of Higher Plants. The Chemistry and Interrelationships. Chemistry Department University of Massachusetts Burgess Publishing Company. New York.
Rowland S.J. (1938). The pecipitation of the protein of milk 1. casein, ii. total protein iii. globulin. iv. albumin and protease-peptone. J. Dairy Res. 9, 30-36.
SAS Institute. (2004). SAS®/STAT Software, Release 9.4. SAS Institute, Inc., Cary, NC. USA.
Schalm O.W., Carroll E.J. and Jain N.J. (1971). Bovine Mastitis. Lea & Febiger. Philadelphia, USA.
Singh S. and Gupta A. (2008). Feed intake, eating pattern, nutrient digestibility and rumen metabolites in sheep and goat fed gross tree leaves diets. Indian J. Anim. Sci. 78, 631-634.
Sliwinski B.J., Kreuzer M., Wettstein H.R. and Machmüller A. (2002). Rumen fermentation and nitrogen balance of lambs fed diets containing plant extracts rich in tannins and saponins, and associated emissions of nitrogen and methane. Archiv für Tierernaehr. 56, 379-392.
Sudarwanto M. and Sudarnika E. (2008). The relationship be-tween pH value of milk and the somatic cell count as a pa-rameter of sub-clinical mastitis detection. Media Petern. 31, 107-113.
Sugoro I. and Yunianto I. (2006). The growth of protozoa in buf-falo rumen liquid with addition of tannin in vitro. Sci. J. Appl. Isot. Radiat. 2, 48-57.
Sukmawati, Amirah S., Sardini J. and Idrus H.H. (2020). Anti-inflammatory potential of extract of Nothopanax fruticosum (l.) Miq by method of erythrocyte membrane stability. Int. J. Med. Sci. Dental Res. 3, 32-37.
Suwito W. and Indarjulianto S. (2013). Mastitis in Ettawah crossbred goat (PE) caused by Staphylococcus aureus: epidemiology, clinical signs, pathogenesis, diagnosis and control. Wartazoa Indonesian Bull. Anim. Vet. Sci. 23, 1-7.
Suwito W., Wahyuni A.E.T.H., Nugroho W.S. and Sumiarto B. (2013). Isolation and identification of clinical mastitis bacteria on ettawah crossbred goat. J. Sain Vet. 31, 49-54.
Tan H.Y., Sieo C.C., Abdullah N., Liang J.B., Huang X.D. and Ho Y.W. (2011). Effects of condensed tannins from Leucaena on methane production, rumen fermentation and populations of methanogens and protozoa in vitro. J. Anim. Feed Sci. Technol. 169, 185-193.
Televicius M., Juozaitiene V., Malašauskien D., Antanaitis R., Rutkauskas A., Urbutis M. and Baumgartner W. (2021). Inline milk lactose concentration as biomarker of the health status and reproductive success in dairy cow. Agriculture. 11, 2-11.
Tesfay T., Kebede A. and Seifu E. (2015). Physico chemical prop-erties of cow milk produced and marketed in dire Dawa town, eastern Ethiopia. Food Sci. Qual. Manag. 42, 56-61.
Wina E., Muetzel S. and Becker K. (2005). The Impact of sapon-ins or saponin-containing plant materials on ruminant produc-tion a review. J. Agric. Food Chem. 53, 93-105.
