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Manuscript ID : JCHR-2011-1222 (R1) Visit : 90 Page: 219 - 231

10.22034/jchr.2022.1915266.1222

Article Type: Original Research

Prevalence of Staphylococcus aureus in Traditional Ice Cream in Iran: A Systematic Review and Meta-analysis

Subject Areas : Journal of Chemical Health Risks

Nasim  Ansari 1 (Student Research Committee, School of Health, Qazvin University of Medical Sciences, Qazvin, Iran)
Razzagh  Mahmoudi 2 (Medical Microbiology Research Center, Qazvin University of Medical Sciences, Qazvin, Iran)
Mehdi  Yaseri 3 (Department of Epidemiology and Biostatistics, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran)
Omid  Khosravizadeh 4 (Social Determinants of Health Research Center, Research Institute for Prevention of Non-Communicable Diseases, Qazvin University of Medical Sciences, Qazvin, Iran)
Nabi  Shariatifar 5 (Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran)
Saeed  Shahsavari 6 (Health products Safety Research Center, Qazvin University of Medical Sciences, Qazvin, Iran)

Received: 2020-11-16 Accepted : 2022-05-07 Published : 2023-06-01

Keywords:

Abstract :

References:


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