Evaluation the Effects of Foliar Treatments of Polyamines and Some Organic Acids on Quantitative and Qualitative Traits in Some Pistachio Cultivars
Subject Areas : Microbiology
F.
Kamiab
1
(Department of Agriculture, Rafsanjan Branch, Islamic Azad University, Rafsanjan, Iran
Young Researchers and Elite club, Rafsanjan Branch, Islamic Azad University, Rafsanjan, Iran)
M.
Heidari Salehabad
2
(Iranian Pistachio Research Institute, Rafsanjan, Iran)
E.
Zamanibahramabadi
3
(Department of Bioscience, Kharazmi University, Tehran, Iran)
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