The Effect of Genotype and Year on the Average Percentage of Oil Seed Content of Almond
Subject Areas : Microbiology
A. Imani
1
(
Horticultural Department of Seed and Plant Improvement Institute (SPII), Karaj, Iran
)
A Hadadi
2
(
Department of Horticulture Science, Abhar branch, Islamic Azad University, Abhar , Iran
)
S. Amini
3
(
Department of Horticulture Science, Abhar branch, Islamic Azad University, Abhar , Iran
)
M Vaeizi
4
(
Department of Horticulture Science, Abhar branch, Islamic Azad University, Abhar , Iran.
)
B. Jolfaei
5
(
Department of Horticulture Science, Abhar branch, Islamic Azad University, Abhar , Iran.
)
Keywords:
Abstract :