The Effect of Salicylic Acid and Zinc on Inflorescence Bud Abscission, Leaf Chlorophyll Florescence and Characteristic of Pistachio Nut Cv. Owhadi

Subject Areas : Microbiology

H.R. Karimi ¹ , S. Sarmadi-Far ² , B. Panahi ³

1 - Department of Horticulturals sciences, College of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan, Kerman, Iran
2 - Department of Horticulturals sciences, College of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan, Kerman, Iran
3 - Department of Horticulturals sciences, College of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan, Kerman, Iran

Received: 2015-10-08 Accepted : 2015-10-08 Published : 2012-12-01

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