Study on the Possibility of Eliminating Sulfuring Process in the Production of Dried Apricots

Subject Areas : Microbiology

Hamid R. Ziaolhagh ¹

1 - Department of Agricultural Engineering Research, Agricultural Research Center of Shahrud, Shahrud, Iran

Received: 2015-10-10 Accepted : 2015-10-10 Published : 2011-09-01

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