The Investigation and Evaluation of Some Important Mechanical Tests for the Consumed Varieties of Persian Walnut

Subject Areas : Microbiology

A.R. Makarichian ¹ , G.R. Chegini ²

1 - Department of Agrotechnology, University of Tehran, College of Aburaihan, Tehran, Iran
2 - Department of Agrotechnology, University of Tehran, College of Aburaihan, Tehran, Iran

Received: 2015-10-08 Accepted : 2015-10-08 Published : 2014-12-01

Keywords: