Evaluation of Pomological Traits and Fatty Acid Composition of Some Persian Walnut (Juglans regia L.) Cultivars in Bursa, Turkey

Subject Areas : Walnut

Umran Erturk ¹ , Sevil Yucel ² , Dilan Ahi Koşar ³ , M.Batuhan Koşar ⁴ , Hacer Akturk ⁵

1 - Department of Horticulture, Faculty of Agriculture, University of Uludag, Bursa, Turkey
2 - Yıldız Technical University, Chemical, and Metallurgical Engineering Faculty, Bioengineering Department, 34210, Davutpaşa/Istanbul, Turkey
3 - Department of Horticulture, Faculty of Agriculture, University of Uludag, Bursa, Turkey
4 - Department of Horticulture, Faculty of Agriculture, University of Uludag, Bursa, Turkey
5 - Department of Horticulture, Faculty of Agriculture, University of Uludag, Bursa, Turkey

Received: 2019-11-25 Accepted : 2020-06-04 Published : 2020-06-30

Keywords:

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