List of Articles

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Effects of spirulina-enriched yogurt on FBS and MDA levels in type 2 diabetic patients
  Ayda Ghaffari Ashtiani Anousheh Sharifan Morteza Gharibi Rahmatollah MoradZadeh
  10.30495/fh.2023.71175.1128
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - The impact of sodium intake on anthropometric indices in acute heart failure patients admitted to Tehran Shahid Rajaei Hospital
  Fatemeh Asadi Seyedeh Baran Hashemi Abolghassem Djazayery
  10.30495/fh.2023.71483.1130
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Relationship between consumption of different food groups, diet quality index, and anthropometric indices with acne in adolescents
  Ensieh Mohammadkhani Ali Komeili Abolghassem Djazayery Ariyo Movahedi
  10.30495/fh.2023.69287.1126
• Open Access Article
  • Abstract Page
  • Full-Text
  
  4 - Physico-chemical properties and viability of Lactobacillus rhamnosus LGG in inulin-enriched Doineh (a traditional Iranian food) during 21-day storage at 4°C
  Mahdi Azizi Shafa Afshin Akhondzadeh Basti Anousheh Sharifan Ali Khanjari
  10.30495/fh.2022.69238.1120
• Open Access Article
  • Abstract Page
  • Full-Text
  
  5 - The effect of coating with chitosan containing cumin essential oil on the quality and shelf life of chicken fillets
  Leila Aghababaei Maryam Hasani Payman Mahasti Hassan Hamedi
  10.30495/fh.2023.64244.1090