حسینی.سید علی
The effect of endurance training with royal jelly consumption on dopamine in the hippocampus tissue of rats with Alzheimer's disease
[
المجلد 3,
العدد
1
- شتاءالسنة
2020]
خ
خنجری.علی
Effect of chitosan coating contain Ajwain essential oil on the shelf-life of chicken breast meat during refrigerated condition
[
المجلد 3,
العدد
2
- ربيعالسنة
2020]
س
سماوات.سعید
Evaluation of the impact of selenium-enrichment and some organic matter on morphophysiological and essential oil in <i>Anethum graveolens</i> L.
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]
سماواتی پور.پرویز
Evaluation of the impact of selenium-enrichment and some organic matter on morphophysiological and essential oil in <i>Anethum graveolens</i> L.
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]
ص
صالحی.رضا
Evaluation of the impact of selenium-enrichment and some organic matter on morphophysiological and essential oil in <i>Anethum graveolens</i> L.
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]
ع
عبدوسی.وحید
Evaluation of the effect of polyamines and organic acids treatment on the nutritional value of button mushroom (<i>Agaricus bisporus</i>)
[
المجلد 3,
العدد
2
- ربيعالسنة
2020]
عبدوسی.وحید
Evaluation of the effect of plastics bags containing silver nanocomposite of grapefruit’s peel on cucumber postharvest nutritional value and their possible penetration in tissue
[
المجلد 3,
العدد
1
- شتاءالسنة
2020]
عبدوسی.وحید
Evaluation of the impact of selenium-enrichment and some organic matter on morphophysiological and essential oil in <i>Anethum graveolens</i> L.
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]
عبدوسی.وحید
The effect of organic fertilizers (chicken manure tea and vermicompost) on some nutritional value trace in greenhouse cucumber
[
المجلد 3,
العدد
3
- الصيفالسنة
2020]
ف
فقیهی.رامش
Evaluation of the effect of plastics bags containing silver nanocomposite of grapefruit’s peel on cucumber postharvest nutritional value and their possible penetration in tissue
[
المجلد 3,
العدد
1
- شتاءالسنة
2020]
ل
لادن مقدم.علیرضا
Evaluation of the impact of selenium-enrichment and some organic matter on morphophysiological and essential oil in <i>Anethum graveolens</i> L.
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]
م
مختاریان.محسن
Performance of machine learning system to prediction of almond physical properties
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]
ن
نایب زاده.کوشان
Effects of cooling rate and aging process on crystallographic structure, whipping, rheological, textural and thermal properties of frozen minarine
[
المجلد 3,
العدد
2
- ربيعالسنة
2020]
ه
هویدا.علیرضا
Association of depression with malnutrition in hemodialysis patients
[
المجلد 3,
العدد
4
- الخريفالسنة
2020]