فهرس المقالات Sholeh Kazemifard المقاله 1 - The Effect of Ascorbic Acid on the Formation of the Separator Layer of Walnut Fruit from the Pedicel and Acetylene Gas as Ethylene Synergism in Accelerating Fruit Ripening 10.22034/jon.2023.1979499.1211 Reza Khosravi Zanjani Majid Abdouss Sholeh Kazemifard Journal of Nuts , العدد 0 , السنة 15 , بهار 2024