فهرس المقالات Ali Agus المقاله 1 - The Effect of Soybean Meal Heating Time on the <i>in vitro</i> Digestibility and Ruminal Fermentation Profile 20.1001.1.2251628.2020.10.4.2.3 W. Wulandari B.P. Widyobroto C.T. Noviandi A. Agus Iranian Journal of Applied Animal Science , العدد 5 , السنة 10 , پاییز 2020