فهرس المقالات Zohreh Doroudi المقاله 1 - Determination of Ultra Trace Amounts of Carmoisine in Food Specimens by Ultrasound-assisted Surfactant-enhanced Emulsification Microextraction Method Coupled with UV-Visible Spectrophotometry 10.22034/jchr.2021.1923785.1265 Mohammad Reza Jalali Sarvestani Zohreh Doroudi Journal of Chemical Health Risks , العدد 4 , السنة 12 , تابستان 2022
