Effect of Salinity on Seed Germination of Four Different Groundnut Genotype
الموضوعات :
Rushita Parmar
1
(Department of Life Sciences, Bhakta Kavi Narsinh Mehta University, Junagadh, India)
Kiran Dangar
2
(Department of Life Sciences, Bhakta Kavi Narsinh Mehta University, Junagadh, India)
Suhas Vyas
3
(Department of Life Sciences, Bhakta Kavi Narsinh Mehta University, Junagadh, India)
الکلمات المفتاحية: Agricultural Productivity, Salt- sensitivity, Glycophytes, Salt tolerance genotypes, Salt-susceptible genotype,
ملخص المقالة :
Salinity is a significant ecological stressor that reduces agricultural productivity and sustainability in arid and semiarid regions by impacting germination rates, delaying the start of germination, and ultimately delaying seedling establishment. Globally, salt has a negative impact on agricultural yield, because most of cultivated plants are salt-sensitive glycophytes. Salt stress also influences seed germination and seedling establishment in three different ways: ion toxicity, oxidative stress, and osmotic stress. Four groundnut genotypes (KDG-128, GG-20, GJG-31, and TG-37A) were examined for their phenotypic variation and the impact of salt content on germination, growth, and yield metrics. Different KCl and Na2SO4 solution concentrations were used in saline treatments. Salinity had a serious influence on germination, according to the results. Finding salt tolerance genotypes was the main goal of this study. The TG-37A and GJG-31 genotypes were proven to be salt-tolerant based on the germination %, but the KDG-128 genotype is a moderately salt-tolerant genotype and the GG-20 genotype is a salt-susceptible genotype. Genotypes for tolerance are beneficial in the field of agriculture, and the findings unambiguously showthat salinity cannot restrict plant growth and development.
Aboutalebi Jahromi A, Hosseini Farahi M (2016) Seed germination, vegetative growth and concentration of some elements in French marigold (Tageta patula) as influenced by salinity and ammonium nitrate. International Journal of Horticultural Science and Technology. 3, 199-209.
Adinya IB, Enun EE, Ijoma JU (2010) Exploring profitability pontentials in groundnut (Arachis hypogaea) production through agroforestry practices: a case study in Nigeria. The Journal of Animal &Plant Sciences. 20(2), 123-131.
Amirjani MR (2010) Effect of NaCl on some physiological parameters of rice. European Journal of Biological Sciences 3(1), 6-16.
Anuradha S, Seeta Ram Rao S (2001) Effect of brassino-steroids on salinity stress induced inhibition of seed germination and seedling growth of rice (Oryza sativa L.). Plant Growth Regulation. 33(2), 151-153.
Behzadi Rad P, Roozban MR, Karimi S, Ghahremani R, Vahdati K (2021) Osmolyte accumulation and sodium compartmentation has a key role in salinity tolerance of pistachios rootstocks. Agriculture. 11(8), 708.
Corbineau F, Come D, (1995) Control of seed germination and dormancy by the gaseous environment. In; Kigel J, Galili G eds., Seed development and germination, New York, Marcel Dekker. pp. 397–424.
Dash M, Panda SK (2001) Salt stress induced changes in growth and enzyme activities in germinating (Phaseolus mungo) seeds. Biologiaplantarum. 44(4), 587-589.
Elsayed YA, Ibrahim SA (2020) Toxicological Studies and Histopathological Changes on Black Bean Aphid, Aphis craccivora Induced by Entomopathogenic Fungi, Metarhizium anisopliae and Purpureocillium lilacinum. Egyptian Academic Journal of Biological Sciences, F. Toxicology & Pest Control. 12(1), 185-196.
FAOSTAT (2018) Food and Agriculture Organization, http:// faostat.fao.org
Francisco ML, Resurreccion A (2008) Functional components in peanuts. Critical Reviews in Food Science and Nutrition. 48(8), 715-746.
Francois LE, Mass EV (1994) Crop response and management on salt affected soils in Pessaraki, M. (ed), Handbook of Plant and Crop tress. Dekker, New York. pp. 149-180.
Gharibiyan P, Roozban MR, Rahemi M, Vahdati K (2023) exogenous salicylic acid improves growth and physiological status of two pistacia species under salinity stress. Erwerbs-Obstbau. [In Press].
Goudarzi T, Tabrizi L, Alikhani HA, Nazeri V, Najafi F (2023) Phytostimulation properties of indigenous plant growth promoting bacteria from licorice (Glycyrrhiza glabra L.): benefits for seed germination and seedling growth. International Journal of Horticultural Science and Technology. 10, 53-68.
Gupta B, Huang B (2014) Mechanism of salinity tolerance in plants: physiological, biochemical, and molecular characterization. International Journal of Genomics. 227-241.
Heidarian F, Roshandel P (2021) Salicylic acid improves tolerance against salt stress through boosting antioxidant defense system in black bean. International Journal of Horticultural Science and Technology. 8, 175-189.
Hossinifarahi M, Alah Moazen H, Amiri A, Jowkar MM, Mottaghipisheh J (2022) Evaluation of seed priming and culture media to improve the germination performance and quality of sweet pepper and eggplant seedlings. International Journal of Horticultural Science and Technology. 9, 415-428.
Janila P, Rao TN, Kumar AA (1999) Germination and early seedling growth of groundnut (Arachis hypogaea L.) varieties under salt stress. Annals Agricultural Reserch. 20, 180-182.
Kandil A, Sharief A, Ahmed S (2012) Germination and seedling growth of some chickpea cultivars (Cicer arietinum L.) under salinity stress. Journal of Basic & Applied Sciences. 8, 561-571.
Lotfi N, Vahdati K, Kholdebarin B, Ashrafi EN (2009) Germination, mineral composition, and ion uptake in walnut under salinity conditions. HortScience. 44(5), 1352–1357.
Mahmood IA, Nawaz S, Aslam M (2000) Screening of rice (Oryza sativa L) genotypes against salinity. International Journal of Agricutlture Biology. 2(1- 2), 147-150.
Mayer AM, Poljakoff-Mayber A (1975) The germination of seeds. Pergoman press. Oxford. pp.192.
Mensah JK, Akomeah PA, Ikhajiagbe B (2006) Effects of salinity on germination, growth and yield of five groundnut genotypes. African Journal of Biotechnology. 5(20), 1973-1979
Molassiotis A, Sotiropoulos T, Tanou G (2006) Antioxidant and anatomical responses in shoot culture of the apple rootstock MM 106 treated with NaCl, KCl, mannitol or sorbitol. Biologia Plantarum. 50(1), 61-68.
Nautiyal PC, Ravindra V, Joshi YC (1989) Germination and early seedling growth of some groundnut (Arachis hypogaea L.) cultivars under salt stress. Indian Journal of Plant Physiology. 32, 251-253.
Nithila S, Durga DD, Velu G (2013) Physiological Evaluation of Groundnut (Arachis hypogaea L.) Varieties for Salt Tolerance and Amelioration for Salt Stress. Research Journal of Agriculture and Forestry Sciences. 1(11), 1-8.
Pal A, Pal AK (2017) Physiological Basis of Salt Tolerance in Groundnut (Arachis hypogaea L.).International Journal of Current Microbiology and Applied Sciences. 6(9), 2157-2171.
Pal KK, Singh R, Singh AL (2021) Handbook of groundnut varieties of India release during 2001-2021, ICAR-Directorate of Groundnut Research, P.B.5, Junagadh362001, Gujarat, India .pp.124.
Prasad P V, Kakani VG, Upadhyaya H, (2010) Growth and production of groundnut. UNESCO Encyclopedia 1-26.
Rao K, Raghavendra A, Reddy K (2006) Physiology and molecular biology of stress tolerance in plants. Springer Science & Business Media.
Rathnakumar AL, Ranvir Singh, Parmar DL, Misra JB (2013) Groundnut: a crop profile and compendium of notified varieties of India, Directorate of Groundnut Research, P.B.No.5, Junagadh-362 001, Gujarat, India. pp.118.
Sappalani GI, Cabahug LM, Valleser VC (2021) Impact of gibberellic acid and organic growth media on seed germination and seedling development of rubber (Hevea brasiliensis). International Journal of Horticultural Science and Technology. 8, 165-174.
Seckin B, Sekmen A, Türkan I (2009) An enhancing effect of exogenous mannitol on the antioxidant enzyme activities in roots of wheat under salt stress. Journal of Plant Growth Regulation. 28(1), 12-20.
Singh BG, Rao PV, Hiremath SM (1989) Effect of salinity on germination and seedling growth in three varieties of groundnut (Arachis hypogaea L.) The Journal of Research Andhra Pradesh Agricultural University. 17, 432-433.
Ungar I (1995) Seed germination and seed-bank ecology in halophytes. In: Kigel J, Galili G, eds. Seed development and seed germination. New York: Marcel Dekker. pp. 599-628.
Vyas S, Joshi J (2013) Salt-hormone interactions in seed germination of (Chloris barbata Sw). International Journal of Research in Botany. 3(4), 53-57.
