بررسی اثرات ضد میکروبی منسوجات آغشته شده به عصاره گیاه زنجبیل بر برخی از میکروب های پاتوژن
الموضوعات :
حمیدرضا کریمی
1
,
محمدرضا بصیری
2
,
زهرا داراب
3
1 - گروه مهندسی نساجی، دانشکده فنی و مهندسی، دانشگاه آزاد اسلامی اراک، اراک، ایران
2 - گروه مهندسی نساجی، دانشکده فنی و مهندسی، دانشگاه آزاد اسلامی اراک، اراک، ایران
3 - گروه زیست شناسی، دانشکده علوم پایه ، دانشگاه آزاد اسلامی اراک، اراک، ایران
تاريخ الإرسال : 04 الخميس , رجب, 1444
تاريخ التأكيد : 08 الثلاثاء , شعبان, 1444
تاريخ الإصدار : 08 الأربعاء , جمادى الأولى, 1445
الکلمات المفتاحية:
ﺿﺪ میکروبی,
منسوجات پزشکی,
ﭘﺎرﭼﻪ ﭘلی پروپیلن,
عصاره های زنجبیل,
میکروب های پاتوژن,
ملخص المقالة :
در این مقاله اثرات ضد میکروبی پارچه های با جنس پلی پروپیلن مورد استفاده در منسوجات پزشکی آغشته با عصاره گیاه زنجبیل با نام علمی Zingiber officinale Rosc ازخانواده زنجبیلیان مورد بررسی قرار گرفت. به همین منظور پارچه ها با عصاره های آبی ، متانولی و اتیل استات زنجبیل آغشته شده و سپس اثر ضد میکروبی پارچه های تهیه شده بر روی میکروب های S. aureus ، C. albicans ، B. cereus ، E. aerogenes ، coli E. ، B. subtilis ،vulgaris P. مورد بررسی قرار گرفت. جهت بررسی های ضد میکروبی از روش سنجش قطر هاله مهار رشدو دیسک بلانک استفاده شد. هر آزمایش سه تکرار همزمان داشت برای هر تکرار چهار ظرف پتری در نظر گرفته شد بررسی آماری نتایج با مقایسه میانگین تکرارها(تست دانکن) انجام شد. نتایج نشان داد عصاره های زنجیل بر روی همه میکرو ارگانیسم های بکار رفته در این پژوهش اثر ممانعت کننده داشته و می توان آن را گیاهی موثر بر روی میکروبها دانست.
المصادر:
Wingate IB, Mohler JF. Textile Fabrics and their Selection. 8th ed. Englewood Cliffs, N.J.: Prentice-Hall; 1949: 40-5.
Patel M, Bhrmbhatt D. Nonwoven Technology for Unconventional Fabrics. M.S University: Vadodara; 2015: 5-7.
Wilson A. Niche Nonwovens Outperform the Rest. Intr Fiber J 2014; 28(3): 14-7.
Han S, Yang Y. Antimicrobial activity of wool fabric treated with cur cumin. Dyes and Pigment. 2005; 64: 157-161.
Fahmy H M, Abo-Shosha M H, Ibrahim N A. Finishing of cotton fabrics with poly (N-vinyl-2pyrrolidone) to improve their performance and antibacterial properties, Carbohydratepolymers. 2009; 77: 845-850.
Xing Y, Yang X, Dai J. Antimicrobial finishing of cotton textile based on water glass by sol-gel Journal of Sol-Gel Technology. 2007; 43: 187-192.
Porahmadi E. Khamseh H. Yousbashi A. Antibacterial Properties of TiO2 on the surface of historical cotton fabrics. 2021; 10(3): 15-24.
Kim S, Kim H-J. Anti-bacterial performance of colloidal silver-treated laminate wood flooring. International Biodeterioration & Biodegradation. 2006; 57: 155-162.
Kantouch, A. Atef El-Sayed, A. Polyvinyl pyridine metal complex as permanent antimicrobial finishing for viscose fabric, IJBM. 2008; 43: 451-455.
Sharzehei M, Mohamadzadeh maghadam S, Mirjalili S A. Anti-bacterial cotton cloth using Ziziphus extract. Third National Conference on Textile and Clothing Yazd,2011.
Asefipor R, Yavarigohar M, Zokaei K. Antibacterial cotton fibers with silver nano particles. 2nd National Nano Materials and Nano Technology Conference Najafabad, 2009.
Seenivasan P, Manickkam J, Savarimuthu I. In vitro antibacterial activity of some plant essentional oils. BMC Complementary and Alternative Medicine. 2006; 6: 1-10.
Alimohmammadi F, Montazer M, Shamei M, Rahimi M K. Synthesis and Stabilize Silver Nanoparticles on with Cotton Fabric Using Polyvinyl-2Pyrrolidone. J. Polym. Sci. Technol.2012; JIPS-2011-07-2357.
Ashjaran A, Rashidi A. Antimicrobial filled with uniformed military troops Bnzoalkuium chloride derivatives, JTST, 2009; 5(1):37-49.
Khajavi R, Khalili M, Satari M. De-germ-free air passing by coating cotton fabric with TiO2 nanoparticles and provide an estimation method. JTST, 2010; 5(2):1-12.
Majidnia Z, Valipor P, Mosavian H. Leather antibacterial properties of silver nanoparticles by irradiation by an electrical corona discharge. JTST,2009; 5(1):51-64.
Porhashemi S M, Falahati S A, Seyaedmir M. Investigation of UPF 100% cotton rib fabric processed with silver nanoparticles. Medical Sciences Journal of Islamic Azad University, 2012; 22(3):198-204.
Kermanshahi K, Etemadifar Z. Antifungal Effect of Antimicrobial Fibers, JSIAU, 2009;19;71-74.
Hezaveh E, Hejazi Z, Azadyan M. Investigation of antimicrobial activity
of nano silver medical textiles. JTST, 2008;4(1):87-92.
Holttum RE. The Zingiberaceae of the Malay peninsula.1950; Gardens Bull., (Singapore), 13, 1-50.
Ali BH, Blunden G, Tanira MO, Nemmar A. Some phytochemical, pharmacological and toxicological properties of ginger (Zingiber officinale Roscoe): A review of recent research. Food and Chemical Toxicology.2008; 46: 409–420.
Awang DVC. Ginger. Can. Pharm. J. 1992; 125: 309–311.
Wang G, Li X, Huang F, Zhao J, Ding H, Cunningham C, Coad JE, Flynn DC, Reed E, Li QQ. Antitumor effect of b-elemene in non-small-cell lung cancer cells is mediated via induction of cell cycle arrest and apoptotic cell death. Cellular and Molecular Life Sciences.2005; 62: 881–893.
Tapsell LC, Hemphill I, Cobiac L, Patch CS, Sullivan DR, Fenech M, Roodenrys S, Keogh JB, Clifton PM, Williams PG, Fazio VA, Inge KE. Health benefits of herbs and spices: the past, the present, the future. Med. J. Aust. 2006; 185 (Suppl. 4): 4–24.
Chaiyakunapruk N, Kitikannakorn N, Nathisuwan S, Leeprakobboon K, Leelasettagool C. The efficacy of ginger for the prevention of postoperative nausea and vomiting: a meta-analysis. Am. J. Obstet. Gynecol.2006; 194: 95–99.
Goso Y, Ogata Y, Ishikara K, Hotta K. Effects of traditional herbal medicine on gastric mucin against ethanol-induced gastric injury in rats. Comp. Biochem. Physiol., Pharmacol., Toxicol. 1996; 113:17-21.
Patel K. (1996) Cited from Patel and Srinivasan (2000).
Patel K, Srinivasan R. Influence of dietary spices and their active principles on pancreatic digestive enzymes in albino rats. Nahrung.2000; 44: 42-46.
Suekawa M, Ishige A, Yuasa K, Sudo K, Aburada M, Hosoya E. Pharmacological studies on ginger. I. Pharmacological actions of pungent constituents, (6)-gingerol and (6)-shogaol. J. Pharmacobiodyn.1984; 7: 836-848.
Sharma JN, Ishak FI, Yusuf APM, Srivastava KC. Effects of eugenol and ginger oil on adjuvant atthritis and the Kallikreins in rats. Asia Pacific J. Pacific J. Pharmacol.1997; 12: 9-14.
JihHwa G, Feng Nien K, Ting Ting J, Cheming YT. Antiplatelet effect of gingerol isolated from Zingiber officinale. J. Pharm. And Pharmacol.1995; 47:329-332.
Lumb AB. Effect of dried ginger on human platelet function. Thromb. And Haemost.1994; 71: 110-111.
Lee HS, Seo EY, Kang NE, Kim WK. [6]-Gingerol inhibits metastasis of MDA-MB-231 human breast cancer cells. Journal of Nutritional Biochemistry .2007;1:11-16.
Wannissorn B, Jarikasem S, Siriwangchai T, Thubthimthed S. Antibacterial properties of essential oils from Thai medicinal plan. Fitoterapia .2005;76: 233– 236.
Sabulal B, Dan M, John JA, Kurup R, Pradeep NS, Valsamma RK, George V. Caryophyllene-rich rhizome oil of Zingiber nimmonii from South India: Chemical characterization and antimicrobial activity. Phytochemistry .2006;67: 2469–2473.
Arora DS, Kaur J. Animicrobial activity of spices. Int. J. Antimicrob. 1999; 12: 257– 262.
Marino M, Bersani C, Comi G. Antimicrobial activity of the essential oils of Thymus vulgaris L. measured using a bioimpedometric method. J. Food Prot.1999; 62: 1017–1023.
Burt S. Essential oil: their antibacterial properties and potential application in foods- a rieview. International Journal of food Microbiology. 2004; 94 (3):223-253.
Delaquis DJ, Stanich K, Girard B, Mazza G. Antimicrobial activity of individual and mixed fractions of dill, cilantro, coriander a Eucalyptus essential oils. International Journal of Food Microbiology. 2002;74: 101-109.
Sacchetti G, Maietti S, Muzzoli M, Scaglianti M, Manfredini S, Radice M, Bruni R. Comparative evaluation of 11 essential oils of different origin as functional antioxidants, antiradicals and antimicrobials in foods. Food Chemistry. 2005;91: 621–632.
Alzoreky NS, Nakahara K. Antibacterial activity of extracts from some edible plants commonly consumed in Asia. International Journal of Food Microbiology.2003; 80: 223– 233.
Hiserodd RD, Franzbleau SG, Rosen RT. Isolation of 6-, 8-, and 10-, gingerol from ginger rhizome by HPLC and preliminary evaluation of inhibition of Mycobacterium avium and Mycobacterium tuberculosis. J. Agric. Food Chem.1998; 46: 504-508.
_||_
Wingate IB, Mohler JF. Textile Fabrics and their Selection. 8th ed. Englewood Cliffs, N.J.: Prentice-Hall; 1949: 40-5.
Patel M, Bhrmbhatt D. Nonwoven Technology for Unconventional Fabrics. M.S University: Vadodara; 2015: 5-7.
Wilson A. Niche Nonwovens Outperform the Rest. Intr Fiber J 2014; 28(3): 14-7.
Han S, Yang Y. Antimicrobial activity of wool fabric treated with cur cumin. Dyes and Pigment. 2005; 64: 157-161.
Fahmy H M, Abo-Shosha M H, Ibrahim N A. Finishing of cotton fabrics with poly (N-vinyl-2pyrrolidone) to improve their performance and antibacterial properties, Carbohydratepolymers. 2009; 77: 845-850.
Xing Y, Yang X, Dai J. Antimicrobial finishing of cotton textile based on water glass by sol-gel Journal of Sol-Gel Technology. 2007; 43: 187-192.
Porahmadi E. Khamseh H. Yousbashi A. Antibacterial Properties of TiO2 on the surface of historical cotton fabrics. 2021; 10(3): 15-24.
Kim S, Kim H-J. Anti-bacterial performance of colloidal silver-treated laminate wood flooring. International Biodeterioration & Biodegradation. 2006; 57: 155-162.
Kantouch, A. Atef El-Sayed, A. Polyvinyl pyridine metal complex as permanent antimicrobial finishing for viscose fabric, IJBM. 2008; 43: 451-455.
Sharzehei M, Mohamadzadeh maghadam S, Mirjalili S A. Anti-bacterial cotton cloth using Ziziphus extract. Third National Conference on Textile and Clothing Yazd,2011.
Asefipor R, Yavarigohar M, Zokaei K. Antibacterial cotton fibers with silver nano particles. 2nd National Nano Materials and Nano Technology Conference Najafabad, 2009.
Seenivasan P, Manickkam J, Savarimuthu I. In vitro antibacterial activity of some plant essentional oils. BMC Complementary and Alternative Medicine. 2006; 6: 1-10.
Alimohmammadi F, Montazer M, Shamei M, Rahimi M K. Synthesis and Stabilize Silver Nanoparticles on with Cotton Fabric Using Polyvinyl-2Pyrrolidone. J. Polym. Sci. Technol.2012; JIPS-2011-07-2357.
Ashjaran A, Rashidi A. Antimicrobial filled with uniformed military troops Bnzoalkuium chloride derivatives, JTST, 2009; 5(1):37-49.
Khajavi R, Khalili M, Satari M. De-germ-free air passing by coating cotton fabric with TiO2 nanoparticles and provide an estimation method. JTST, 2010; 5(2):1-12.
Majidnia Z, Valipor P, Mosavian H. Leather antibacterial properties of silver nanoparticles by irradiation by an electrical corona discharge. JTST,2009; 5(1):51-64.
Porhashemi S M, Falahati S A, Seyaedmir M. Investigation of UPF 100% cotton rib fabric processed with silver nanoparticles. Medical Sciences Journal of Islamic Azad University, 2012; 22(3):198-204.
Kermanshahi K, Etemadifar Z. Antifungal Effect of Antimicrobial Fibers, JSIAU, 2009;19;71-74.
Hezaveh E, Hejazi Z, Azadyan M. Investigation of antimicrobial activity
of nano silver medical textiles. JTST, 2008;4(1):87-92.
Holttum RE. The Zingiberaceae of the Malay peninsula.1950; Gardens Bull., (Singapore), 13, 1-50.
Ali BH, Blunden G, Tanira MO, Nemmar A. Some phytochemical, pharmacological and toxicological properties of ginger (Zingiber officinale Roscoe): A review of recent research. Food and Chemical Toxicology.2008; 46: 409–420.
Awang DVC. Ginger. Can. Pharm. J. 1992; 125: 309–311.
Wang G, Li X, Huang F, Zhao J, Ding H, Cunningham C, Coad JE, Flynn DC, Reed E, Li QQ. Antitumor effect of b-elemene in non-small-cell lung cancer cells is mediated via induction of cell cycle arrest and apoptotic cell death. Cellular and Molecular Life Sciences.2005; 62: 881–893.
Tapsell LC, Hemphill I, Cobiac L, Patch CS, Sullivan DR, Fenech M, Roodenrys S, Keogh JB, Clifton PM, Williams PG, Fazio VA, Inge KE. Health benefits of herbs and spices: the past, the present, the future. Med. J. Aust. 2006; 185 (Suppl. 4): 4–24.
Chaiyakunapruk N, Kitikannakorn N, Nathisuwan S, Leeprakobboon K, Leelasettagool C. The efficacy of ginger for the prevention of postoperative nausea and vomiting: a meta-analysis. Am. J. Obstet. Gynecol.2006; 194: 95–99.
Goso Y, Ogata Y, Ishikara K, Hotta K. Effects of traditional herbal medicine on gastric mucin against ethanol-induced gastric injury in rats. Comp. Biochem. Physiol., Pharmacol., Toxicol. 1996; 113:17-21.
Patel K. (1996) Cited from Patel and Srinivasan (2000).
Patel K, Srinivasan R. Influence of dietary spices and their active principles on pancreatic digestive enzymes in albino rats. Nahrung.2000; 44: 42-46.
Suekawa M, Ishige A, Yuasa K, Sudo K, Aburada M, Hosoya E. Pharmacological studies on ginger. I. Pharmacological actions of pungent constituents, (6)-gingerol and (6)-shogaol. J. Pharmacobiodyn.1984; 7: 836-848.
Sharma JN, Ishak FI, Yusuf APM, Srivastava KC. Effects of eugenol and ginger oil on adjuvant atthritis and the Kallikreins in rats. Asia Pacific J. Pacific J. Pharmacol.1997; 12: 9-14.
JihHwa G, Feng Nien K, Ting Ting J, Cheming YT. Antiplatelet effect of gingerol isolated from Zingiber officinale. J. Pharm. And Pharmacol.1995; 47:329-332.
Lumb AB. Effect of dried ginger on human platelet function. Thromb. And Haemost.1994; 71: 110-111.
Lee HS, Seo EY, Kang NE, Kim WK. [6]-Gingerol inhibits metastasis of MDA-MB-231 human breast cancer cells. Journal of Nutritional Biochemistry .2007;1:11-16.
Wannissorn B, Jarikasem S, Siriwangchai T, Thubthimthed S. Antibacterial properties of essential oils from Thai medicinal plan. Fitoterapia .2005;76: 233– 236.
Sabulal B, Dan M, John JA, Kurup R, Pradeep NS, Valsamma RK, George V. Caryophyllene-rich rhizome oil of Zingiber nimmonii from South India: Chemical characterization and antimicrobial activity. Phytochemistry .2006;67: 2469–2473.
Arora DS, Kaur J. Animicrobial activity of spices. Int. J. Antimicrob. 1999; 12: 257– 262.
Marino M, Bersani C, Comi G. Antimicrobial activity of the essential oils of Thymus vulgaris L. measured using a bioimpedometric method. J. Food Prot.1999; 62: 1017–1023.
Burt S. Essential oil: their antibacterial properties and potential application in foods- a rieview. International Journal of food Microbiology. 2004; 94 (3):223-253.
Delaquis DJ, Stanich K, Girard B, Mazza G. Antimicrobial activity of individual and mixed fractions of dill, cilantro, coriander a Eucalyptus essential oils. International Journal of Food Microbiology. 2002;74: 101-109.
Sacchetti G, Maietti S, Muzzoli M, Scaglianti M, Manfredini S, Radice M, Bruni R. Comparative evaluation of 11 essential oils of different origin as functional antioxidants, antiradicals and antimicrobials in foods. Food Chemistry. 2005;91: 621–632.
Alzoreky NS, Nakahara K. Antibacterial activity of extracts from some edible plants commonly consumed in Asia. International Journal of Food Microbiology.2003; 80: 223– 233.
Hiserodd RD, Franzbleau SG, Rosen RT. Isolation of 6-, 8-, and 10-, gingerol from ginger rhizome by HPLC and preliminary evaluation of inhibition of Mycobacterium avium and Mycobacterium tuberculosis. J. Agric. Food Chem.1998; 46: 504-508.
