List of Articles Baguette Bread Open Access Article Abstract Page Full-Text 1 - Effect of Inulin and Resistant Starch on Some of Qualitative Properties of Baguette Bread R. Moghaddasi S. Movahhed H. Ahmadi Chenarbon Open Access Article Abstract Page Full-Text 2 - The Effect of Adding Sweet Basil Seed Powder (Ocimum basilicum L.) on Rheological Properties and Staling of Baguette Bread R. Rezapour B. Ghiassi Tarzi S. Movahed Open Access Article Abstract Page Full-Text 3 - The Effect of Marve Seed Gum (Salvia macrosiphon Boiss) on the Qualitative and Rheological Properties and Staling of Baguette Bread V. Esmaeilifard B. Ghiassi Tarzi R. Azizi Nezhad