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• Ghabooli.Mehdi Effect of Gradual and Shock Chilling Stress on Abscisic Acid, Soluble Sugars and Antioxidant Enzymes Changes in ‘Sultana’ Grapevine. [ Vol.7, Issue 4 - Autumn Year 2017]
• Ghanati,.فائزه Fine quantitation of novel trace taxans in suspension-cultured Corylus avellana L. cells by photo diode array HPLC technique. [ Vol.7, Issue 2 - Spring Year 2017]
• Ghasemnezhad.Azim Seed oil quality of GA3 induced flowering evening primrose (Oenothera biennis L.). [ Vol.7, Issue 2 - Spring Year 2017]
• Gholami.Mansour Effect of Gradual and Shock Chilling Stress on Abscisic Acid, Soluble Sugars and Antioxidant Enzymes Changes in ‘Sultana’ Grapevine. [ Vol.7, Issue 4 - Autumn Year 2017]
• goodarzi.masoud Screening chemical composition of essential oils and antioxidant activities of two Artemisia species from Iran . [ Vol.7, Issue 2 - Spring Year 2017]