The effectiveness of interventions based on the protection motivation theory on healthy eating behaviors: A systematic review study
Subject Areas :
Vahid Ranaei
1
,
Soudabeh Yarmohammadi
2
,
Leyla Alizadeh
3
,
Sakineh Dadipoor
4
,
Zahra Pilevar
5
,
Teamur Aghamolaei
6
1 - Student Research Committee, Faculty of Health, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
2 - School of Public Health and Safety, Shahid Beheshti University of Medical Sciences, Tehran, Iran
3 - Department of Food Quality Control and Hygiene, Science and Research Branch, Islamic Azad University, Tehran, Iran
4 - Social Determinants in Health Promotion Research Center, Hormozgan Health Institute, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
5 - Department of Food Sciences & Technology, National Nutrition & Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran
6 - Cardiovascular Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
Received: 2021-01-02
Accepted : 2021-04-19
Published : 2021-04-01
Keywords:
Interventions,
Protection motivation model,
Healthy eating behaviors,
Abstract :
One sixth of the diseases in all countries of the world are found to be caused by malnutrition and improper food selection at different times and under various conditions. In this study, we aimed to investigate the effect of interventions based on the protection motivation theory on healthy eating behaviors in a systematic way. All articles were systematically retrieved from information sources, including Persian databases of Iran-Medex and SID as well as English databases as PubMed, Web of Science, Scopus, ScienceDirect, and Google Scholar. The keywords were as follows: healthy eating behavior, protection motivation theory, behavior, healthy nutrition and intervention. In the first search, 247 articles were obtained. After reviewing them in terms of the inclusion criteria, 8 articles were included in this study. The duration of the intervention was between 1 week and 24 months and the nutritional behaviors of the individuals were studied during this period. Lectures, questions and answers, the use of telephone calls and paper educational messages, and food were often used in the context of information transfer. The results indicate the effectiveness of protection motivation theory on improving the nutritional behaviors of individuals. The results of the previous intervention studies indicated that the greater the perceived barriers to protective behavior, the less motivated a person in performing protective behaviors. A positive and statistically significant correlation was also found between self-efficacy and protection motivation in the investigated studies
References:
Daboné C, Delisle H, Receveur O. Predisposing, facilitating and reinforcing factors of healthy and unhealthy food consumption in schoolchildren: a study in Ouagadougou, Burkina Faso. Global Health Promotion. 2013;20(1):68-77.
Dewar DL, Lubans DR, Plotnikoff RC, Morgan PJ. Development and evaluation of social cognitive measures related to adolescent dietary behaviors. International Journal of Behavioral Nutrition and Physical Activity. 2012;9(1):1-10.
Cashaw AC-A. Feasibility of a nutrition training program on improving self-efficacy and life skill development for adolescents with sickle cell disease. PCOM Psychology Dissertations. 2013;252.
Waterlander WE, Mhurchu CN, Eyles H, Vandevijvere S, Cleghorn C, Scarborough P, et al. Food futures: developing effective food systems interventions to improve public health nutrition. Agricultural Systems. 2018;160,124-31.
Auestad N, Fulgoni III VL. What current literature tells us about sustainable diets: emerging research linking dietary patterns, environmental sustainability, and economics. Advances in Nutrition. 2015;6(1):19-36.
Masset G, Vieux F, Verger EO, Soler L-G, Touazi D, Darmon N. Reducing energy intake and energy density for a sustainable diet: a study based on self-selected diets in French adults. The American Journal of Clinical Nutrition. 2014;99(6):1460-9.
Sharma M. Theoretical foundations of health education and health promotion: Jones & Bartlett Publishers; 2016.
Hwang H-L, Kuo T-Y. Competency in delivering health education: A concept analysis. Journal of Interprofessional Education & Practice. 2018;11,20-5.
Aulbert W, Parpart C, Schulz‐Hornbostel R, Hinrichs B, Krüger‐Corcoran D, Stockfleth E. Certification of sun protection practices in a German child day‐care centre improves children’s sun protection–the ‘SunPass’ pilot study. British Journal of Dermatology. 2009;161,5-12.
Wright C, Reeder AI, Gray A, Cox B. Child sun protection: Sun‐related attitudes mediate the association between children's knowledge and behaviors. Journal of Paediatrics and Child Health. 2008;44(12):692-8.
Reinau D, Meier C, Gerber N, Hofbauer GF, Surber C. Sun protective behavior of primary and secondary school students in North-Western Switzerland. Swiss Medical Weekly. 2012;142:w13520.
Prentice-Dunn S, Mcmath BF, Cramer RJ. Protection motivation theory and stages of change in sun protective behavior. Journal of Health Psychology. 2009;14(2):297-305.
Kourki Nejad Gharaei F, Maleki S, Ramzani Siakhulak F, Damani E, Ghorbani M, Ranjbar N. Prediction of nutritional improvement of elderly based on protection motivation theory (PMT). Health Education and Health Promotion. 2017;5(2):45-52.
Sayuen W, Banchonhattakit P. Effects of health education program of applying protection motivation theory and social support for promoting amphetamine usage prevention behavior among Matthayomsuksa II students in a school, Udonthani Province. Khon Kaen University Journal. 2012;12(1):68-79.
Ritland R, Rodriguez L. The influence of antiobesity media content on intention to eat healthily and exercise: a test of the ordered protection motivation theory. Journal of Obesity. 2014;2014,954784.
Mirkarimi K, Mostafavi F, Eshghinia S, Vakili MA, Ozouni-Davaji RB, Aryaie M. Effect of motivational interviewing on a weight loss program based on the protection motivation theory. Iranian Red Crescent Medical Journal. 2015;17(6):e23492.
Parham SC, Kavanagh DJ, Gericke CA, King N, May J, Andrade J. Assessment of motivational cognitions in diabetes self-care: the motivation thought frequency scales for glucose testing, physical activity and healthy eating. International Journal of Behavioral Medicine. 2017;24(3):447-56.
McGowan EL, Prapavessis H. Colon cancer information as a source of exercise motivation for relatives of patients with colon cancer. Psychology, Health & Medicine. 2010;15(6):729-41.
Schwarzer R, Schüz B, Ziegelmann JP, Lippke S, Luszczynska A, Scholz U. Adoption and maintenance of four health behaviors: Theory-guided longitudinal studies on dental flossing, seat belt use, dietary behavior, and physical activity. Annals of Behavioral Medicine. 2007;33(2):156-66.
Stadler G, Oettingen G, Gollwitzer PM. Intervention effects of information and self-regulation on eating fruits and vegetables over two years. Health Psychology. 2010;29(3):274.
Graham SP, Prapavessis H, Cameron LD. Colon cancer information as a source of exercise motivation. Psychology and Health. 2006;21(6):739-55.