مدل علی اختلال خوردن براساس خودشیء انگاری، اجتناب تجربه ای و کمال گرایی با نقش واسطه ای نگرانی از تصویر بدنی در جامعه زنان دارای اضافه وزن

محورهای موضوعی : زن و جامعه

معصومه کارخانه ای ¹ , حمزه احمدیان ² , امید مرادی ³ , کیومرث کریمی ⁴

1 - دانشجوی دکترا، گروه روان شناسی، واحد سنندج، دانشگاه آزاد اسلامی، سنندج ، ایران.
2 - استادیار، گروه روان شناسی، واحد سنندج، دانشگاه آزاد اسلامی، سنندج، ایران
3 - استادیار، گروه مشاوره، واحد سنندج، دانشگاه آزاد اسلامی، سنندج، ایران
4 - استادیار، گروه روان شناسی، واحد مهاباد، دانشگاه آزاد اسلامی، مهاباد، ایران

تاریخ دریافت : 1399/05/19 تاریخ پذیرش : 1400/08/23 تاریخ انتشار : 1400/08/01

کلید واژه: اختلال خوردن, خودشیء انگاری, اجتناب تجربه ای, کمال گرایی, نگرانی از تصویر بدنی,

چکیده مقاله :

چکیده
هدف: اضافه وزن تحت تاثیر عوامل بیولوژیکی و ژنتیکی قرار دارد. یکی از متغیرهایی که با اضافه وزن در ارتباط می باشد، اختلال خوردن است. این مطالعه با هدف مدل علی اختلال خوردن براساس خودشیء انگاری، اجتناب تجربه ای و کمال گرایی با نقش واسطه ای نگرانی از تصویر بدنی در  جامعه زنان دارای اضافه وزن انجام شد.
روش­: مطالعه­ی حاضر توصیفی از نوع همبستگی بود. جامعه آماری شامل زنان دارای اضافه وزن با شاخص توده ی بدنی (28BMI≥) شهرستان کنگاور بود که در سال 1398به باشگاه های ورزشی و مراکز بهداشت مراجعه کرده بودند. تعداد 450 نفر با روش نمونه گیری در دسترس انتخاب شدند. ابزار سنجش مقیاس­های استاندارد اختلالات خوردن (EDDS)، خودشیء انگاری (SO)، پذیرش و عمل (AAQ-II) و کمال گرایی چند بعدی تهران (TMPS) بود. برای تحلیل داده­ها از آزمون مدلسازی معادلات ساختاری و نرم افزارهایSPSS  و Amos استفاده ‌شد.
یافته­ها: نتایج نشان داد که کمال­گرایی، اجتناب تجربه­ای و خودشیء انگاری متغیرهای برونزادی هستند که هم به صورت مستقیم و هم غیرمستقیم بر متغیر درونزاد اختلال خوردن اثر می­گذارند و اثر سایر متغیرهای برونزاد بر متغیر درونزاد خوردن فقط به شکل مستقیم است. همچنین، متغیر میانجی در ارتباط بین متغیرهای پیش بین و ملاک دارای اثر جزئی معنی دار می­باشد.
نتیجه‌گیری: خودشیء انگاری، اجتناب تجربه ای و کمال گرایی می­تواند پیش بینی مناسبی برای اختلال خوردن در زنان از طریق نگرانی از تصویر بدنی در آنها باشد.

چکیده انگلیسی:

Abstract Introduction:  Overweight are affected by biological and genetic factors. One of the variables associated with being overweight is eating disorder. The purpose of this study was to investigate the causal model of eating disorder based on self-objectification, experiential avoidance and perfectionism with the mediating role of body image concern in the community of overweight women. Methods: The peresent study was descriptive correlation. The statistical population included overweight women with body mass index (BMI≥28) of Kangavar city in 2019, they had referred to sports clubs and health centers. 450 people were selected by available sampling method. Standard Eating Disorders Diagnostic Scale (EDDS); Self-reported (SO); Acceptance and Action (AAQ-II); Tehran Multidimensional Perfectionism (TMPS). Structural Equation Modeling and Spss and Amos software were used to analyze the data. Findings: Indicated that perfectionism, experiential avoidance, and self-objectification are exogenous variables that affect on the endogenous variable of eating disorder, both directly and indirectly. And the effect of other exogenous variables on the endogenous variable of eating disorder is only direct. Also, the mediating variable in the relationship between predictor and criterion variables has a significant partial effect. Conclusion: Self-objectification, experiential avoidance and perfectionism can be a good predictor of eating disorder in women through concern about their body image.  

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