Estimation of Nitrogen Requirements of Holstein Suckling Calves at Different Ages
محورهای موضوعی : Camelح. رحمانی 1 , A. Moharrery 2 , M.J. Zamiri 3
1 - معاونت بهبود تولیدات دامی - سازمان جهاد کشاورزی استان چهارمحال و بختیاری- شهرکرد- ایران
2 - Department of Animal Science, College of Agriculture, Shahrekord University, Shahrekord, Iran
3 - Department of Animal Science, College of Agriculture, Shiraz University, Shiraz, Iran
کلید واژه: Maintenance, nitrogen, growth, Requirements, Holstein calves,
چکیده مقاله :
The aim of this study was to estimate the nitrogen requirements of Holstein suckling calves at 2, 6 and 8 weeks of age. Newborn healthy calves, randomly divided into 2 groups (n=16 per group), were fed with either a starter based on corn or barley. The calves received pasteurized cow’s milk in accordance to the herd schedule. The calves were housed in individual metabolic cages and urinary and fecal nitrogen contents were measured in samples collected for four days at 2, 6 and 8 weeks of age. Nitrogen requirement was estimated using the regression analysis. Nitrogen requirement for maintenance at week 2 significantly (P=0.037) differed between the starters, but not at 6 and 8 weeks. However, the nitrogen requirement for maintenance at 8 weeks of age tended to be differ between male and female calves (P=0.075), but not at weeks 2 and 6. Daily nitrogen requirements for maintenance based on the metabolic weight decreased as the calves aged. Nitrogen requirement for growth was affected by the type of grain in the diet at weeks 2 (P=0.068), 6 (P<0.05) and 8 (P<0.05). No effect of sex was found on nitrogen requirements for growth (P>0.05).
AFRC. (1993). Energy and Protein Requirements of Ruminants. CAB International, Wallingford, UK.
AOAC. (1990). Official Methods of Analysis. Vol. I. 15th Ed. Association of Official Analytical Chemists, Arlington, VA, USA.
Arieli A., Schrama J.W.W., Van der Hel W. and Verstegen M.W.A.W. (1995). Development of metabolic partitioning of energy in young calves. J. Dairy Sci. 78, 1154-1162.
Bartlett K.S. (2001). Interactions of protein and energy supply from milk replacers on growth and body composition of dairy calves. MS Thesis. Illinois Univ., Urbana, USA.
Bartlett K.S., McKeith F.K., VandeHaar M.J., Dahl G.E. and Drackley J.K. (2006). Growth and body composition of dairy calves fed milk replacers containing different amounts of protein at two feeding rates. J. Anim. Sci. 84, 1454-1467.
Blaxter K.L. and Wood W.A. (1952). The nutrition of the young Ayrshire calf. 4. Some factors affecting the biological value of protein determined by nitrogen balance methods. British J. Nutr. 5, 55-67.
Blome R.M., Drackley J.K., McKeith F.K., Hutjens M.F. and McCoy G.C. (2003). Growth, nutrient utilization, and body composition of dairy calves fed milk replacers containing different amounts of protein. J. Anim. Sci. 81, 1641-1655.
CSIRO. (2007). Nutrient Requirements of Domestic Ruminant. Commonwealth Scientific and Industrial Research Organization, Collingwood Press, Collingwood, Australia.
Daniela B.O. (2016). Energy and protein requirements of crossbred (Holstein×Gyr) yearling bulls and assessment of techniques for measuring methane emission and energy expenditure of cattle. Ph D. Thesis. Vicosa Univ., Brazil.
Davis C.L. and Drackley J.K. (1998). The Development, Nutrition and Management of the Young Calf. Iowa State University Press, USA.
Donnelly P.E. and Hutton J.B. (1976). Effect of dietary protein and energy on growth of Frisian bull calves. II. Effect of level of feed intake and dietary protein content on body composition. New Zealand J. Agric. Res. 19, 289-297.
Fox D.G., Tedeschi L.O., Tylutki T.P., Russell J.B., Van Amburgh M.E., Chase L.E., Pell A.N. and Overton T.R. (2004). The Cornell Net Carbohydrate and Protein System model for evaluating herd nutrition and nutrient excretion. Anim. Feed Sci. Technol. 112, 29-78.
Khan M.A., Lee H.J., Lee W.S., Kim H.S., Kim S.B., Beak K.S., Park S.J., Ha J.K. and Choi Y.J. (2007). Starch source evaluation in calf starter: I. Feed consumption, body weight gain, structural growth, and blood metabolites in Holstein calves. J. Dairy Sci. 90, 5259-5268.
Kohn R.A., Dinneen M.M. and Russek-Cohen E. (2005). Using blood urea nitrogen to predict nitrogen excretion and efficiency of nitrogen utilization in cattle, sheep, goats, horses, pigs, and rats. Anim. Feed Sci. Technol. 168, 80-87.
Labussiere E., Dubois S., van Milgen J., Bertrand G. and Noblet J. (2008). Effects of dietary crude protein on protein and fat deposition in milk-fed veal calves. J. Dairy Sci. 91, 4741-4754.
Liu Q., Lanari M.C. and Schaefer D.M. (1995). A review of dietary vitamin E supplementation for improvement of beef quality. J. Anim. Sci. 73, 3131-3140.
Marai I.F.M. and Haeeb A.A.M. (2009). Buffalo’s biological function as affected by heat stress: A review. Livest. Sci. 127, 89-109.
Mitchell H.H. (1934). The effect of the proportion of fat and carbohydrate in the diet upon the excretion of metabolic nitrogen in the feces. J. Biol. Chem. 105, 537-546.
NRC. (2001). Nutrient Requirements of Dairy Cattle. 7th Ed. National Academy Press, Washington, DC., USA.
Ørskov E.R. and Grubb D.A. (1979). The minimal nitrogen metabolism of lambs. Proc. Nutr. Soc. 38, 1-24.
Ørskov E.R., Fraser C., Mason V.C. and Mann S. (1970). Influence of starch digestion in the large intestine of sheep on caecal fermentation, caecal microflora and faecal nitrogen excretion. British J. Nutr. 24, 671-682.
Paengkoum P., Tatsapong P., Pimpa O., Traiyakun S. and Hare M.D. (2013). Nitrogen requirements for maintenance of growing Thai native buffalo fed with rice straw as roughage. Buffalo Bull. 32, 35-52.
Rahmani H. (2019). Estimation of nitrogen requirement of Holstein suckling calves at different ages. Ph D. Thesis. Shahrekord Univ., Shahrekord, Iran.
Rodrigues J.P.P., Lima J.C.M., Castro M.M.D., Filho S.C.V., Campos M.M., Chizoti M.L. and Marcondes M.I. (2016). Energy and protein requirements of young Holstein calves in tropical condition. Trop. Anim. Health Prod. 48, 1387-1394.
Roy J.H.B. (1970). Protein in milk replacer for calves. J. Sci. Food Agric. 21, 346-351.
SAS Institute. (2004). SAS®/STAT Software, Release 9.4. SAS Institute, Inc., Cary, NC. USA.
Silva A.L., Marcondes M.I., Detmann E., Campos M.M., Machado F.., Valadares S., Filho S.C., Castro M.M.D. and Dijkstra J. (2016). Determination of energy and protein requirements for crossbred Holstein × Gyr preweaned dairy calves. J. Dairy Sci. 100, 1-9.
Swanson E.W. (1977). Factors for computing requirements of protein for maintenance of cattle. J. Dairy Sci. 60, 1583-1593.
Tedeschi L.O., Fox D.G., Fonseca M.A., Francis L. and Cavalcanti L. (2015). Model of protein and amino acid requirement for cattle. Rev. Bras. Zootec. 44, 109-132.
Terosky T.L., Heinrichs A.J. and Wilson L.L. (1997). A comparison of milk protein sources in diets of calves up to eight weeks of age. J. Dairy Sci. 80, 2977-2983.
Theurer C.B., Lozano O., Alio A., Delgado-Elorduy A., Sadik M., Huber J.T. and Zinn R.A. (1999). Steam-processed corn and sorghum grain flaked at different densities alter ruminal, small-intestinal, and total tract digestibility of starch by steers. J. Anim. Sci. 77, 2824-2831.
Vermeire D.A. (2005). Protein and energy nutrition of the neonatal calf. Pp. 84-87 in Proc. 4th State Dairy Nutr. Manag. Conf., Iowa, USA.