List of Articles cristallinity Open Access Article Abstract Page Full-Text 1 - Nutritive Value Evaluation of Processed Chickpea (Cicer arietinum) Residues with some Chemicals Based on in vitro, in situ and X-Ray Diffraction (XRD) Techniques F. Ghanbari T. Ghoorchi J. Bayat Kouhsar M. Samiee Zafarghandi