List of Articles Beef meat

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Comparison of bacteria in beef meat and poultry in terms of packaging and without packaging in Gilan province
  Ali Mojaddar langroodi Ali Ehsani Aiub Ebadi احسان مقدس کیا
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - The effect of application of bioactive packing cover on the basis of natural preservative (chitosan / natamycin) and microalgae, Spirolina platensis and Chlorella vulgaris on Quality Characteristics and Beef Shelf Life
  reza shafiei toktam mostaghim
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Formula Optimization of Marinade to Tenderize Beef Meat and its Effect on Physicochemical and Sensory Properties
  Mohammadreza Rostamani Homa Baghaei Marzieh Bolandi
  10.22034/jchr.2023.1913064.1208