List of Articles کیک فراسودمند

• Open Access Article
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  1 - Production of Functional Sponge Cake Using Nettle-Fenugreek and Nettle-MT and Optimization of Its Formulation by Mixture Design Method
  Fariba Ataei Novkabadi mohammad Hojjatoleslamy Hajar Abbasi
  10.30495/jfst.2020.1909934.1670