List of Articles کلیفرم Open Access Article Abstract Page Full-Text 1 - Study of total microbial count, coliform contamination, and the antibiotic resistance pattern of Escherichia coli strains in shrimp supplied in Kerman City Faezeh Fatehi Mahboobe Bagheri Amir Sattari 10.71876/jfh.2024.3071411 Open Access Article Abstract Page Full-Text 2 - Investigating of the bacteriological contamination in traditionally manufactured ice creams in Urmia city حسن Hassanzadazar رضا Abdollahi GH Haj Gholizadeh محمد Dalir Rad تورج Mehdizadeh Open Access Article Abstract Page Full-Text 3 - The Survey on Contamination Value of Staphylococcus aureus, Coliform and E.coli in Traditional Ice Cream Offered in Ahvaz Market مریم Ekhtelat زهرا Zaheripour بهاره Shekar riz Open Access Article Abstract Page Full-Text 4 - The ratio of fecal coliform to fecal streptococci traditional ice cream marketed in Tabriz حشمت Saderi Oskui افسانه Tavakkolii Open Access Article Abstract Page Full-Text 5 - Investigating effect of Kelussia Odoratissima Mozaff powder on some microbial and sensation charactristics of Borujerd Domestic cheese صدریه Sameti وجیهه Fadaei Noghani Open Access Article Abstract Page Full-Text 6 - Study on the contamination rate of traditional white cheese presented in Tabriz Markets to coliforms and pathogenic Escherichia coli محمد Pourali-Behzad حمید Mirzaei Open Access Article Abstract Page Full-Text 7 - Microbial contamination and concentration of aflatoxin in pistachio by-product Pirouz Shakeri hasan fazaeli
