List of Articles پنیر لیقوان

• Open Access Article
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  1 - Effect of modified atmospheric packaging and flexible films on the microbial population of Liquvan cheese
  Nazanin Zand Donyaِ Mohammad Zaheri leyla nateghi
• Open Access Article
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  2 - Effect of Rosmarinus officinalis essential oil on lactobacillus count and amount of histamine during the ripening period in traditional Lighvan cheese
  R. Shihegar H. Mirzaei K. mohammadi G. Karim V. Razavilar
• Open Access Article
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  3 - Isolation and identification of nisin producer strains of Lactococcus lactis from Lighvan cheese
  Kh. mohammadi
• Open Access Article
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  4 - A study on the chemical characteristics changes throughout the manufacture and ripening of Lighvan cheese
  حمید Mirzae علی Aligholi nezhad