List of Articles واژه های کلیدی :پایدارکننده تجاری

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - comparison of production of agitated yogurts(high fat onion shallot yogurt) by traditional and industrial methods
  mahbube basi mohammad mehdi parsapur
  10.30495/jftn.2023.67225.11203