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      • Open Access Article

        1 - Evaluation of antibacterial effects of Onions, methanol extracts and some antibiotics against the number of food born bacteria
        yones Anzabi Afshin javadi
        In this study, antibacterial effects of methanol extracts of red Onions with the scientific name; Allium cepa L.by the method of determining of MIC and MBC andthen perform antibiotic susceptibility test by the agar disk diffusion method onthe standard strains of some ba More
        In this study, antibacterial effects of methanol extracts of red Onions with the scientific name; Allium cepa L.by the method of determining of MIC and MBC andthen perform antibiotic susceptibility test by the agar disk diffusion method onthe standard strains of some bacteria in terms of food hygiene and were compared with the effects of some antibiotics.Results showed that the highest inhibitory effect was on Yersinia enterocolitica and Clostridium perfrigenes (MIC=62.5µg/mL) and the lowest same effect was on Staphylococcos aureus(MIC=500µg/mL).As well as the most bactericidal effect was on Yersinia enterocolitica (MBC=62.5µg/mL) and the lowest same effect was on Staphylococcos aureus (MBC=1000µg/mL).Also the results ofantibiogram tests indicated that the onions, methanol extracts have optimum antibacterial effect to the effects of the Vancomycin and Nalidixic acid as standard antibiotics and the greatest impact of this terms submitted on Clostridium perfrigenes(gram-positive bacteria) and Yersinia enterocolitica(gram-negative bacteria) thatstatistically; in the range of p Manuscript profile
      • Open Access Article

        2 - The impact of importing food products on economic instability and the related jurisprudence
        fatemeh nemati
        The import of food products is an economic problem that has created harmful effects for various parts of the country's system in recent years. This import threatens food security and national security and ultimately national identity. In the present research, the issue More
        The import of food products is an economic problem that has created harmful effects for various parts of the country's system in recent years. This import threatens food security and national security and ultimately national identity. In the present research, the issue of jurisprudence rulings on the import of foodstuffs and its effects on economic instability has been investigated in a descriptive-analytical way. Paying attention to Islamic and jurisprudential values can help us in solving this social problem. Jurisprudence is the basic foundation of the laws of every Islamic society and is effective in creating economic stability. For this purpose, the mandatory ruling on the import of foodstuffs was examined in terms of importation against the law of the country and the importation of forbidden and suspicious foodstuff, and the ruling was given regarding the sanctity of illegal and forbidden importation, and in the case of questionable importation, based on the public and the application of evidence, the ruling was in favor of Halit. was given and regarding the status ruling related to the importation of food products, validity, invalidity and guarantee of this import, it was examined and in some cases, referring to jurisprudence rules, the ruling was given as valid and in some cases, the ruling was given as invalid, and considering All food import transactions are guaranteed according to the rule of "the whole guarantee is correct, and the guarantee is corrupt". Manuscript profile