List of Articles محتوای فنل

• Open Access Article
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  1 - Evaluation of the Antioxidant Activity of Some Rosaceae Plants as an Alternative to the Synthetic Antioxidants in Food Industry
  فائزه Kamali A.R Sadeghi Mahonak زهرا Nasiri far
• Open Access Article
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  2 - Phytochemical and antioxidant activity of essential oil in root of Achillea millefolium, Achillea biebersteinii in natural regions of Gilan province
  Farshid Rezaei Rashid Jamei
• Open Access Article
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  3 - Study the effect of intercropping and chemical fertilizers on essential oil, phenolic and flavonoid contents and some biological properties of hyssop (Hyssopus officinalis L.)
  Farhad Habibzadeh Behvar Asghari
  10.30495/ejmp.2018.694519
• Open Access Article
  • Abstract Page
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  4 - Phytochemical, antioxidant and phenolic content Survey of leaves and flowers hydroalcoholic extracts of the Conocarpus erectus and biosynthesis of gold and silver nanoparticles using this extracts
  FATEMEH gORJIAN roya mirza jani maryam kolahi
• Open Access Article
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  5 - بررسی میزان آهن، ترکیبات فنلی و فعالیت آنتی اکسیدانی عصاره کنگر(Cirsium Congestum)
  فاطمه علوی خوشحال اکرم شریفی