List of Articles لبنیات

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  1 - Identifying Factors Affecting Green Brand and Its Impact on Green Brand Preference and Loyalty (Case Study: Dairy Industry)
  reza Norouzi ajirloo Mirza hasan Hoseini Ehsan Jamali Fatemeh Eidi
• Open Access Article
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  2 - Designing the Sensory Impulses Model in Creating a Positive Brand Image (Case Study: Dairy Industry)
  ABDOLKARIM TAZESH esmaeil hasanpour qorughchi VahidReza Mirabi
• Open Access Article
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  3 - Identifying Six Sigma Critical Success Factors to Reduce Variability of Processes (Case study: Dairy Industry)
  Behzad Ghasemi Roghayeh Gharehpoor Niloofar Kavoli Haghighi
• Open Access Article
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  4 - Survey of ceremony and food habit of Mongol
  پریسا gh
• Open Access Article
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  5 - جداسازی، شناسایی و توصیف باکتری‌های اسید لاکتیک از فرآورده‌های لبنی سنتی استان مازندران
  پیوند کارنما علی پاکدین شقایق نصر
• Open Access Article
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  6 - Isolation and Screening of Exopolysaccharide Producing bacteria from traditional dairy products in Kerman province and Molecular identification of them
  Zahra Khodae Jalalabadi Shahla Soltani Nezhad
• Open Access Article
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  7 - Presenting a co-creation model of brand value with customers in the dairy industry with a future research approach
  hossein shakibi Seyyed Mahmoud shabgou Monsef Ali GHolipour soleimani
• Open Access Article
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  8 - Economic Investment Feasibility For Constructing Dairy Plants under Uncertainty Conditions
  مرتضی Raee Dehaghi M . Zahedi Keyvan F . Karimi