List of Articles فیله مرغ

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  1 - The effect of baking powder micro-encapsulated carnauba wax on the physicochemical and sensory characteristics of chicken coated with tempura powder during the storage period
  A. Khosronia A. Jafarpour Gh. Asadi S. M. Seyedin Ardebili Sh. Yousefi
  10.30495/jftn.2023.73778.11260
• Open Access Article
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  2 - Sodium alginate-chitosan composite film for chicken fillet packaging: investigation of its physicochemical and microbial characteristics
  Milad Ranjbar Mohammad Hossein Azizi Tabrizzad Gholamhassan Asadi Hamed Ahari
• Open Access Article
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  3 - Optimizing the conditions of frying chicken fillets using hot air by the response surface method
  F. Keshavarzian H. Mirzaei M. Soltani firoz َA. Sadeghi Mahoonak M. Khan Ali H. Tashe Shams Abadi
  10.30495/jftn.2023.74830.11272
• Open Access Article
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  4 - Evaluation of the Effects of Oral Film of Chitosan Containing the Ajowan Essential Oil on some Chemical Characteristics of Chicken Meat
  F. Karimnezhad V. Razavilar S.A.A. Anvar S. Eskandari
• Open Access Article
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  5 - بررسی کیفیت فیله مرغ تازه پوشش دهی شده با کاراگینان - اسانس پونه کوهی (Mentha longifolia) تحت بسته بندی با اتمسفر اصلاح شده
  سپیده کیانی قلعه سرد علی فضل آرا مریم قادری مهدی پور مهدی بروجنی
  10.30495/jvm.2023.1957094.1205
• Open Access Article
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  6 - Effect of edible carrageenan- Mentha longifolia essential oil coating on microbial, chemical and sensory characteristics of fresh chicken fillet during refrigeration storage
  S. Kiani Ghalesard A. Fazlara M. Ghaderi-Ghahfarokhi M. Pourmahdi
  10.30495/jfh.2020.1912353.1289
• Open Access Article
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  7 - The Effect of Spirulina platensis Extract with Nanocomposite Coating on the Sensory Characteristics and Chicken Fillet Shelf Life During Refrigerated Storage
  Sara Jafari Rad Dariush Khademi Shurmasti
  10.30495/jfst.2021.1907562.1665
• Open Access Article
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  8 - Effects of whey protein isolate coating enriched with Lysozyme on the microbial quality of chicken fillets during refrigerated storage.
  najmeh moghimi
• Open Access Article
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  9 - The effect of chia seed mucilage containing different concentrations of aqueous olive leaf extract on the shelf life of chicken fillets in the refrigerator
  Fereshteh Akhavan Mahdi Sharifi Soltani Shahin Zomorodi sara jafarian Asghar Khosrowshahi asl
  10.30495/jfm.2022.682749