List of Articles فرآورده های لبنی

• Open Access Article
  • Abstract Page
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  1 - Comparison of the Antibiotic Resistance of Lactobacilli Isolated from Traditional Dairy Products with the Antibiotic Resistance of Lactobacilli Isolated from Industrially Produced Dairy Products
  B. Moghimi M. Ghobadi Dana R. Shapouri
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - A review of biological methods of Mycotoxin reduction in milk and dairy products
  fereshteh khayeri Marjaneh Sedaghati